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Some anonaceous fruit trees of Mexico
Felix Foex's document entitled "Some anonaceous fruit trees of Mexico" dates from 1908, identified with the Central Agricultural Station and published by the Secretariat for Government Promotion during the Porfiriato. This document is outstanding in two respects. The first has to do w...
Autor principal: | |
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Formato: | Online Artículo |
Lenguaje: | spa |
Publicado: |
Universidad Autónoma Chapingo
2019
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Acceso en línea: | https://revistas.chapingo.mx/geografia/article/view/222 |
_version_ | 1780770970207780864 |
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author | Cruz León, Artemio |
author_facet | Cruz León, Artemio |
author_sort | Cruz León, Artemio |
collection | Revista de Geografía Agrícola |
description | Felix Foex's document entitled "Some anonaceous fruit trees of Mexico" dates from 1908, identified with the Central Agricultural Station and published by the Secretariat for Government Promotion during the Porfiriato. This document is outstanding in two respects. The first has to do with its rather precise content related to the fruit trees of the family Annonaceae, Mexican species that correspond to plants whose fruit and physiological characteristics have kept them within the marginalized crops, those that have not been incorporated into the capitalist commercial farms in a widespread way, but that are cultivated and maintain a great diversity in family orchards or in agroforestry systems in the tropical and subtropical zones of our country, where a limited production is obtained that supplies the regional and national markets that complement the production of the commercial farms. The second aspect places us in the Porfirian tradition of promoting agricultural exports, one of the functions assumed by the government of the time that, despite its efforts, was unable to achieve its objectives, except in some purely commercial crops that became examples for the rest of the growers. |
format | Online Article |
id | oai_chapingo-geografia-_article-222 |
institution | Universidad Autónoma Chapingo |
language | spa |
publishDate | 2019 |
publisher | Universidad Autónoma Chapingo |
record_format | ojs |
spelling | oai_chapingo-geografia-_article-2222023-08-28T16:22:45Z Some anonaceous fruit trees of Mexico Algunas anonáceas frutales de México Cruz León, Artemio Felix Foex's document entitled "Some anonaceous fruit trees of Mexico" dates from 1908, identified with the Central Agricultural Station and published by the Secretariat for Government Promotion during the Porfiriato. This document is outstanding in two respects. The first has to do with its rather precise content related to the fruit trees of the family Annonaceae, Mexican species that correspond to plants whose fruit and physiological characteristics have kept them within the marginalized crops, those that have not been incorporated into the capitalist commercial farms in a widespread way, but that are cultivated and maintain a great diversity in family orchards or in agroforestry systems in the tropical and subtropical zones of our country, where a limited production is obtained that supplies the regional and national markets that complement the production of the commercial farms. The second aspect places us in the Porfirian tradition of promoting agricultural exports, one of the functions assumed by the government of the time that, despite its efforts, was unable to achieve its objectives, except in some purely commercial crops that became examples for the rest of the growers. La obra de Felix Foex titulada “Algunas anonaceas frutales de México” data del año 1908, identificada con la Estación Agrícola Central y publicada por la Secretaría de Fomento del Gobieno porfirista, este documento resulta sobresaliente desde dos perspectivas. La primera tiene que ver con el contenido, bastante preciso, relacionado con los frutales de la familia de las annonaceas, especies mexicanas que corresponden a plantas cuyas características de los frutos y fisiológicas han permanecido dentro de los cultivos marginados, aquellos que no se han incorporado a las explotaciones comerciales capitalistas de manera generalizada, pero que se cultivan y mantienen una gran diversidad en los huertos familiares o en sistemas agroforestales en las zonas tropicales y subtropicales de nuestro país, en donde se obtiene una producción limitada, que abastece a los mercados regionales y nacionales que complementan la producción de las explotaciones, comerciales. La segunda perspectiva nos ubica en la tradición porfiriana de fomento de las exportaciones agrícolas, una de las funciones asumidas por el gobierno de la época que, a pesar de los esfuerzos, no fue posible alcanzar sus objetivos, salvo en algunos cultivos netamente comerciales que se conviertieron en los ejemplos para el resto de los cultivadores. Universidad Autónoma Chapingo 2019-11-26 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf https://revistas.chapingo.mx/geografia/article/view/222 Revista de Geografía Agrícola; No. 63 (2019): July-December; 161-162 Revista de Geografía Agrícola; Núm. 63 (2019): julio-diciembre; 161-162 2448-7368 0186-4394 spa https://revistas.chapingo.mx/geografia/article/view/222/174 Derechos de autor 2019 Revista de Geografía Agrícola https://creativecommons.org/licenses/by-nc/4.0 |
spellingShingle | Cruz León, Artemio Some anonaceous fruit trees of Mexico |
title | Some anonaceous fruit trees of Mexico |
title_alt | Algunas anonáceas frutales de México |
title_full | Some anonaceous fruit trees of Mexico |
title_fullStr | Some anonaceous fruit trees of Mexico |
title_full_unstemmed | Some anonaceous fruit trees of Mexico |
title_short | Some anonaceous fruit trees of Mexico |
title_sort | some anonaceous fruit trees of mexico |
url | https://revistas.chapingo.mx/geografia/article/view/222 |
work_keys_str_mv | AT cruzleonartemio someanonaceousfruittreesofmexico AT cruzleonartemio algunasanonaceasfrutalesdemexico |