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Traditional agricultural knowledge: The cornfield and nutrition: The case of the Valley of Ixthahuaca, State of Mexico
Studies of archeology, botany, paleoecology and new methodologies for plant genetic analysis, plus isotope studies allow us to say that corn is a plant native to Mexico, from where it spread throughout the Americas. There are hypotheses of multiple origins of domesticated corn, both within Mexico an...
| Autores principales: | , |
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| Formato: | Online Artículo |
| Lenguaje: | spa |
| Publicado: |
Universidad Autónoma Chapingo
2015
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| Acceso en línea: | https://revistas.chapingo.mx/geografia/article/view/r.rga.2014.53.002 https://dx.doi.org/10.5154/r.rga.2014.53.002 |