Cargando…
Comparison of the pain threshold between two palatine anesthetic techniques: direct palatine and indirect palatine
Treatments in the dental office represent a traumatic act for patients because of the pain caused by dental anesthesia. Objective: To determine the pain threshold between direct palatal and indirect palatal anesthesia techniques in patients of the School of Dentistry, Xalapa Region. Methodology: The...
Autores principales: | León Castillo, Andrea, Barradas Viveros, José Reyes, Martínez Flores, Alicia, Ortega Labourdet, María Matilde |
---|---|
Formato: | Online Artículo |
Lenguaje: | spa |
Publicado: |
Universidad Veracruzana
2021
|
Materias: | |
Acceso en línea: | https://uvserva.uv.mx/index.php/Uvserva/article/view/2795 https://dx.doi.org/10.25009/uvs.vi12.2795 |
Ejemplares similares
-
Muscle fiber and fresh meat characteristics of white-striping chicken breasts, and its effects on palatability of sous-vide cooked meat
por: Lee, Boin, et al.
Publicado: (2021) -
Defects in the Palatine Organs
por: Bissell, M.
Publicado: (1874) -
Velo-Palatine Tumor
Publicado: (1914) -
Mucoepidermoid Carcinoma of the Palatine Tonsil
por: Teixeira, Lucas Novaes, et al.
Publicado: (2015) -
Hidden Sepsis in the Palatine Tonsils
por: Whyte, F. H.
Publicado: (1941)