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Screening the Carbon Source Type in Solid-State Fermentation with Phanerochaete chrysosporium to Improve the Forage Value of Corn Straw and Rice Straw

SIMPLE SUMMARY: The addition of carbon sources to white rot fermentation straw can promote the decomposition of organic matter by white rot fungi, shorten the fermentation cycle, and help retain more nutrients in the straw feed. Carbon sources (glucose, sucrose, molasses, or soluble starch) were add...

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Detalles Bibliográficos
Autores principales:	Wang, Ying, Yu, Jia, Li, Qiang, Zhang, Junfang, Naseem, Sajida, Sun, Bin, Tang, Lin, Choi, Seongho, Li, Xiangzi
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10000110/ https://www.ncbi.nlm.nih.gov/pubmed/36899745 http://dx.doi.org/10.3390/ani13050888

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