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Enrichment of Brain n-3 Docosapentaenoic Acid (DPA) and Retinal n-3 Eicosapentaenoic Acid (EPA) in Lambs Fed Nannochloropsis oceanica Microalga

SIMPLE SUMMARY: Omega-3 polyunsaturated fatty acids (n-3 PUFAs), mainly eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), have been increasingly studied due to their beneficial health effects. N-3 PUFAs are particularly abundant in the brain and retina, where they play various roles that a...

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Detalles Bibliográficos
Autores principales:	Vítor, Ana C. M., Correia, Jorge J., Alves, Susana P., Bessa, Rui J. B.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10000189/ https://www.ncbi.nlm.nih.gov/pubmed/36899687 http://dx.doi.org/10.3390/ani13050828

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