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Blackcurrant Alleviates Dextran Sulfate Sodium (DSS)-Induced Colitis in Mice
Previous studies have reported that anthocyanin (ACN)-rich materials have beneficial effects on ulcerative colitis (UC). Blackcurrant (BC) has been known as one of the foods rich in ACN, while studies demonstrating its effect on UC are rare. This study attempted to investigate the protective effects...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10000425/ https://www.ncbi.nlm.nih.gov/pubmed/36900589 http://dx.doi.org/10.3390/foods12051073 |