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Relative Bioavailability of Cadmium in Rice: Assessment, Modeling, and Application for Risk Assessment
Rice consumption is the primary route of cadmium (Cd) exposure to the populations with rice as the staple food. To accurately assess the potential health risks of Cd exposure via rice consumption, determination of Cd relative bioavailability (RBA) in rice is necessary. However, large variations exis...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10000470/ https://www.ncbi.nlm.nih.gov/pubmed/36900501 http://dx.doi.org/10.3390/foods12050984 |