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Comparison between Acid Digestion (ICP-OES) and X-ray Fluorescence (XRF) Spectrometry for Zinc Concentration Determination in Rice (Oryza sativa L.)

The determination of mineral concentrations in rice grain samples is crucial for analyzing their nutritional content. Most mineral content analysis techniques depend on inductively coupled plasma (ICP) spectrometry and are often complicated, expensive, time-consuming, and laborious. Recently, the ha...

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Autores principales: Sultana, Sharmin, Khatun, Husne Ara, Faruquee, Muhiuddin, Islam, Md Mizan Ul, Tonny, Hosna Jannat, Islam, Md Rafiqul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10001123/
https://www.ncbi.nlm.nih.gov/pubmed/36900565
http://dx.doi.org/10.3390/foods12051044
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author Sultana, Sharmin
Khatun, Husne Ara
Faruquee, Muhiuddin
Islam, Md Mizan Ul
Tonny, Hosna Jannat
Islam, Md Rafiqul
author_facet Sultana, Sharmin
Khatun, Husne Ara
Faruquee, Muhiuddin
Islam, Md Mizan Ul
Tonny, Hosna Jannat
Islam, Md Rafiqul
author_sort Sultana, Sharmin
collection PubMed
description The determination of mineral concentrations in rice grain samples is crucial for analyzing their nutritional content. Most mineral content analysis techniques depend on inductively coupled plasma (ICP) spectrometry and are often complicated, expensive, time-consuming, and laborious. Recently, the handheld X-ray fluorescence (XRF) spectrometer has been randomly used in earth sciences; however, it is hardly practiced in quantifying mineral content in rice samples. In this research, the reliability of XRF results was compared with that of the ICP-OES to determine zinc (Zn) concentration in rice (Oryza sativa L.). Approximately 200 dehusked rice samples and four known high-Zn samples were analyzed using both XRF and ICP-OES techniques. The concentrations of Zn were recorded using the XRF technique and then correlated with the ICP-OES results. The results indicated a high positive relationship between two methods, with R(2) = 0.83, p = 0.000, and the Pearson correlation value of 0.91 at the level of 0.05. This work demonstrates the potential of XRF as a reliable and low-cost as well as an alternative technique to ICP-OES methods for determining Zn content in rice as it allows the analysis of a greater number of samples in a short period at a considerably low price.
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spelling pubmed-100011232023-03-11 Comparison between Acid Digestion (ICP-OES) and X-ray Fluorescence (XRF) Spectrometry for Zinc Concentration Determination in Rice (Oryza sativa L.) Sultana, Sharmin Khatun, Husne Ara Faruquee, Muhiuddin Islam, Md Mizan Ul Tonny, Hosna Jannat Islam, Md Rafiqul Foods Article The determination of mineral concentrations in rice grain samples is crucial for analyzing their nutritional content. Most mineral content analysis techniques depend on inductively coupled plasma (ICP) spectrometry and are often complicated, expensive, time-consuming, and laborious. Recently, the handheld X-ray fluorescence (XRF) spectrometer has been randomly used in earth sciences; however, it is hardly practiced in quantifying mineral content in rice samples. In this research, the reliability of XRF results was compared with that of the ICP-OES to determine zinc (Zn) concentration in rice (Oryza sativa L.). Approximately 200 dehusked rice samples and four known high-Zn samples were analyzed using both XRF and ICP-OES techniques. The concentrations of Zn were recorded using the XRF technique and then correlated with the ICP-OES results. The results indicated a high positive relationship between two methods, with R(2) = 0.83, p = 0.000, and the Pearson correlation value of 0.91 at the level of 0.05. This work demonstrates the potential of XRF as a reliable and low-cost as well as an alternative technique to ICP-OES methods for determining Zn content in rice as it allows the analysis of a greater number of samples in a short period at a considerably low price. MDPI 2023-03-01 /pmc/articles/PMC10001123/ /pubmed/36900565 http://dx.doi.org/10.3390/foods12051044 Text en © 2023 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Sultana, Sharmin
Khatun, Husne Ara
Faruquee, Muhiuddin
Islam, Md Mizan Ul
Tonny, Hosna Jannat
Islam, Md Rafiqul
Comparison between Acid Digestion (ICP-OES) and X-ray Fluorescence (XRF) Spectrometry for Zinc Concentration Determination in Rice (Oryza sativa L.)
title Comparison between Acid Digestion (ICP-OES) and X-ray Fluorescence (XRF) Spectrometry for Zinc Concentration Determination in Rice (Oryza sativa L.)
title_full Comparison between Acid Digestion (ICP-OES) and X-ray Fluorescence (XRF) Spectrometry for Zinc Concentration Determination in Rice (Oryza sativa L.)
title_fullStr Comparison between Acid Digestion (ICP-OES) and X-ray Fluorescence (XRF) Spectrometry for Zinc Concentration Determination in Rice (Oryza sativa L.)
title_full_unstemmed Comparison between Acid Digestion (ICP-OES) and X-ray Fluorescence (XRF) Spectrometry for Zinc Concentration Determination in Rice (Oryza sativa L.)
title_short Comparison between Acid Digestion (ICP-OES) and X-ray Fluorescence (XRF) Spectrometry for Zinc Concentration Determination in Rice (Oryza sativa L.)
title_sort comparison between acid digestion (icp-oes) and x-ray fluorescence (xrf) spectrometry for zinc concentration determination in rice (oryza sativa l.)
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10001123/
https://www.ncbi.nlm.nih.gov/pubmed/36900565
http://dx.doi.org/10.3390/foods12051044
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