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Development of a DNA Metabarcoding Method for the Identification of Insects in Food

Insects have the potential to become an efficient and reliable food source for humans in the future and could contribute to solving problems with the current food chain. Analytical methods to verify the authenticity of foods are essential for consumer acceptance. We present a DNA metabarcoding metho...

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Detalles Bibliográficos
Autores principales: Hillinger, Sophie, Saeckler, Julia, Domig, Konrad J., Dobrovolny, Stefanie, Hochegger, Rupert
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10001320/
https://www.ncbi.nlm.nih.gov/pubmed/36900603
http://dx.doi.org/10.3390/foods12051086

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