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Development of a DNA Metabarcoding Method for the Identification of Insects in Food
Insects have the potential to become an efficient and reliable food source for humans in the future and could contribute to solving problems with the current food chain. Analytical methods to verify the authenticity of foods are essential for consumer acceptance. We present a DNA metabarcoding metho...
Autores principales: | Hillinger, Sophie, Saeckler, Julia, Domig, Konrad J., Dobrovolny, Stefanie, Hochegger, Rupert |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10001320/ https://www.ncbi.nlm.nih.gov/pubmed/36900603 http://dx.doi.org/10.3390/foods12051086 |
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