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Ascorbic Acid-Caused Quenching Effect of Protein Clusteroluminescence Probe: The Fast Fluorescent Detection of Ascorbic Acid in Vegetables

It is interesting and meaningful to explore fluorescent probes for novel rapid detection methods. In this study, we discovered a natural fluorescence probe, bovine serum albumin (BSA), for the assay of ascorbic acid (AA). Due to clusterization-triggered emission (CTE), BSA has the character of clust...

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Detalles Bibliográficos
Autores principales:	Song, Jiying, Guo, Xinyan, Chen, Haiying, Tang, Yunge, Han, Lei
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10003969/ https://www.ncbi.nlm.nih.gov/pubmed/36903407 http://dx.doi.org/10.3390/molecules28052162

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