The Study on Sea Buckthorn (Genus Hippophae L.) Fruit Reveals Cell Division and Cell Expansion to Promote Morphogenesis

Due to its unique flavor and high antioxidant content, the sea buckthorn (genus Hippophae L.) fruit is increasingly favored by consumers. Developing from the perianth tube, the sea buckthorn fruit varies greatly among species in both size and shape. However, the cellular regulation mechanism of sea...

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Detalles Bibliográficos
Autores principales: Zhao, Jing, Zhang, Zhihua, Zhou, Hongdan, Bai, Zengfu, Sun, Kun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10005282/
https://www.ncbi.nlm.nih.gov/pubmed/36903866
http://dx.doi.org/10.3390/plants12051005

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10005282/
https://www.ncbi.nlm.nih.gov/pubmed/36903866
http://dx.doi.org/10.3390/plants12051005

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