Cargando…
Growth changes of tomato seedlings responding to sodium salt of α-naphthalene acetic acid and potassium salt of fulvic acid
In present study, sodium salt of α-naphthalene acetic acid (NA), potassium salt of fulvic acid (KF) and their combinations were applied to the growth substrates of tomato seedlings (Solanum lycopersicum L.) under chilling stress. The changes in aboveground biomass, root attributes, pigment contents,...
Autores principales: | , , , , |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10006168/ https://www.ncbi.nlm.nih.gov/pubmed/36899076 http://dx.doi.org/10.1038/s41598-023-31023-x |
_version_ | 1784905254733611008 |
---|---|
author | Ren, Maofei Mao, Guiling Zheng, Huabin Wang, Weiqin Tang, Qiyuan |
author_facet | Ren, Maofei Mao, Guiling Zheng, Huabin Wang, Weiqin Tang, Qiyuan |
author_sort | Ren, Maofei |
collection | PubMed |
description | In present study, sodium salt of α-naphthalene acetic acid (NA), potassium salt of fulvic acid (KF) and their combinations were applied to the growth substrates of tomato seedlings (Solanum lycopersicum L.) under chilling stress. The changes in aboveground biomass, root attributes, pigment contents, chlorophyll fluorescence, photosynthesis, osmotic regulation substances, and antioxidant enzymes activity of the tomato seedlings in response to NA and KF were investigated. The application of NA, KF and their combination could promote the growth of plant height and stem diameter of tomato seedlings under chilling stress to varying degrees, and improve root characteristics by increasing root volume, root length and root activity, and increase dry matter accumulation. In addition, the combined use of NA and KF improved the seedling leaf chlorophyll content, qP, Fv/Fm, ΦPSII , Pn and increased the activity of antioxidant enzymes in the tomato plants. The above results suggested a synergistic effect between NA and KF to stimulate the seedlings growth and to enhance the ROS scavenging ability of tomato, which has never been reported in previous research before. However, further researches are needed to explore the physiological and molecular mechanism underlying the synergistic effect between NA and KF. |
format | Online Article Text |
id | pubmed-10006168 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | Nature Publishing Group UK |
record_format | MEDLINE/PubMed |
spelling | pubmed-100061682023-03-12 Growth changes of tomato seedlings responding to sodium salt of α-naphthalene acetic acid and potassium salt of fulvic acid Ren, Maofei Mao, Guiling Zheng, Huabin Wang, Weiqin Tang, Qiyuan Sci Rep Article In present study, sodium salt of α-naphthalene acetic acid (NA), potassium salt of fulvic acid (KF) and their combinations were applied to the growth substrates of tomato seedlings (Solanum lycopersicum L.) under chilling stress. The changes in aboveground biomass, root attributes, pigment contents, chlorophyll fluorescence, photosynthesis, osmotic regulation substances, and antioxidant enzymes activity of the tomato seedlings in response to NA and KF were investigated. The application of NA, KF and their combination could promote the growth of plant height and stem diameter of tomato seedlings under chilling stress to varying degrees, and improve root characteristics by increasing root volume, root length and root activity, and increase dry matter accumulation. In addition, the combined use of NA and KF improved the seedling leaf chlorophyll content, qP, Fv/Fm, ΦPSII , Pn and increased the activity of antioxidant enzymes in the tomato plants. The above results suggested a synergistic effect between NA and KF to stimulate the seedlings growth and to enhance the ROS scavenging ability of tomato, which has never been reported in previous research before. However, further researches are needed to explore the physiological and molecular mechanism underlying the synergistic effect between NA and KF. Nature Publishing Group UK 2023-03-10 /pmc/articles/PMC10006168/ /pubmed/36899076 http://dx.doi.org/10.1038/s41598-023-31023-x Text en © The Author(s) 2023 https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . |
spellingShingle | Article Ren, Maofei Mao, Guiling Zheng, Huabin Wang, Weiqin Tang, Qiyuan Growth changes of tomato seedlings responding to sodium salt of α-naphthalene acetic acid and potassium salt of fulvic acid |
title | Growth changes of tomato seedlings responding to sodium salt of α-naphthalene acetic acid and potassium salt of fulvic acid |
title_full | Growth changes of tomato seedlings responding to sodium salt of α-naphthalene acetic acid and potassium salt of fulvic acid |
title_fullStr | Growth changes of tomato seedlings responding to sodium salt of α-naphthalene acetic acid and potassium salt of fulvic acid |
title_full_unstemmed | Growth changes of tomato seedlings responding to sodium salt of α-naphthalene acetic acid and potassium salt of fulvic acid |
title_short | Growth changes of tomato seedlings responding to sodium salt of α-naphthalene acetic acid and potassium salt of fulvic acid |
title_sort | growth changes of tomato seedlings responding to sodium salt of α-naphthalene acetic acid and potassium salt of fulvic acid |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10006168/ https://www.ncbi.nlm.nih.gov/pubmed/36899076 http://dx.doi.org/10.1038/s41598-023-31023-x |
work_keys_str_mv | AT renmaofei growthchangesoftomatoseedlingsrespondingtosodiumsaltofanaphthaleneaceticacidandpotassiumsaltoffulvicacid AT maoguiling growthchangesoftomatoseedlingsrespondingtosodiumsaltofanaphthaleneaceticacidandpotassiumsaltoffulvicacid AT zhenghuabin growthchangesoftomatoseedlingsrespondingtosodiumsaltofanaphthaleneaceticacidandpotassiumsaltoffulvicacid AT wangweiqin growthchangesoftomatoseedlingsrespondingtosodiumsaltofanaphthaleneaceticacidandpotassiumsaltoffulvicacid AT tangqiyuan growthchangesoftomatoseedlingsrespondingtosodiumsaltofanaphthaleneaceticacidandpotassiumsaltoffulvicacid |