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Genetic diversity between local landraces and current breeding lines of pepper in China

Based on 22 qualitative traits, 13 quantitative traits, and 27 molecular markers (26 SSR and 1 InDel), in the current study we compared the diversity and population structure of 94 local landraces and 85 current breeding lines of pepper in China. The results showed that the Shannon Diversity indices...

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Autores principales: Guo, Guangjun, Pan, Baogui, Yi, Xixi, Khan, Abid, Zhu, Xuemei, Ge, Wei, Liu, Jinbing, Diao, Weiping, Wang, Shubin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10008637/
https://www.ncbi.nlm.nih.gov/pubmed/36906685
http://dx.doi.org/10.1038/s41598-023-29716-4
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author Guo, Guangjun
Pan, Baogui
Yi, Xixi
Khan, Abid
Zhu, Xuemei
Ge, Wei
Liu, Jinbing
Diao, Weiping
Wang, Shubin
author_facet Guo, Guangjun
Pan, Baogui
Yi, Xixi
Khan, Abid
Zhu, Xuemei
Ge, Wei
Liu, Jinbing
Diao, Weiping
Wang, Shubin
author_sort Guo, Guangjun
collection PubMed
description Based on 22 qualitative traits, 13 quantitative traits, and 27 molecular markers (26 SSR and 1 InDel), in the current study we compared the diversity and population structure of 94 local landraces and 85 current breeding lines of pepper in China. The results showed that the Shannon Diversity indices of 9 qualitative traits and 8 quantitative traits in current breeding lines were greater than those of landraces, of which 11 were fruit organ-related traits. Compared with current breeding lines, the mean values of Gene Diversity index and Polymorphism Information content of local landraces were higher by 0.08 and 0.09, respectively. Population structure and phylogenetic tree analysis showed that the 179 germplasm resources could be divided into two taxa, dominated by local landraces and current breeding lines, respectively. The above results indicated that the diversity of quantitative traits of current breeding lines were higher than that of local landraces, especially traits related to fruit organs, but the genetic diversity based on molecular markers was lower than that of local landraces. Therefore, in the future breeding process, we should not only focus on the selection of target traits, but also strengthen the background selection based on molecular markers. Moreover, the genetic information of other domesticated species and wild species will be transferred to the breeding lines through interspecific crosses to expand the genetic background of the breeding material.
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spelling pubmed-100086372023-03-13 Genetic diversity between local landraces and current breeding lines of pepper in China Guo, Guangjun Pan, Baogui Yi, Xixi Khan, Abid Zhu, Xuemei Ge, Wei Liu, Jinbing Diao, Weiping Wang, Shubin Sci Rep Article Based on 22 qualitative traits, 13 quantitative traits, and 27 molecular markers (26 SSR and 1 InDel), in the current study we compared the diversity and population structure of 94 local landraces and 85 current breeding lines of pepper in China. The results showed that the Shannon Diversity indices of 9 qualitative traits and 8 quantitative traits in current breeding lines were greater than those of landraces, of which 11 were fruit organ-related traits. Compared with current breeding lines, the mean values of Gene Diversity index and Polymorphism Information content of local landraces were higher by 0.08 and 0.09, respectively. Population structure and phylogenetic tree analysis showed that the 179 germplasm resources could be divided into two taxa, dominated by local landraces and current breeding lines, respectively. The above results indicated that the diversity of quantitative traits of current breeding lines were higher than that of local landraces, especially traits related to fruit organs, but the genetic diversity based on molecular markers was lower than that of local landraces. Therefore, in the future breeding process, we should not only focus on the selection of target traits, but also strengthen the background selection based on molecular markers. Moreover, the genetic information of other domesticated species and wild species will be transferred to the breeding lines through interspecific crosses to expand the genetic background of the breeding material. Nature Publishing Group UK 2023-03-11 /pmc/articles/PMC10008637/ /pubmed/36906685 http://dx.doi.org/10.1038/s41598-023-29716-4 Text en © The Author(s) 2023 https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) .
spellingShingle Article
Guo, Guangjun
Pan, Baogui
Yi, Xixi
Khan, Abid
Zhu, Xuemei
Ge, Wei
Liu, Jinbing
Diao, Weiping
Wang, Shubin
Genetic diversity between local landraces and current breeding lines of pepper in China
title Genetic diversity between local landraces and current breeding lines of pepper in China
title_full Genetic diversity between local landraces and current breeding lines of pepper in China
title_fullStr Genetic diversity between local landraces and current breeding lines of pepper in China
title_full_unstemmed Genetic diversity between local landraces and current breeding lines of pepper in China
title_short Genetic diversity between local landraces and current breeding lines of pepper in China
title_sort genetic diversity between local landraces and current breeding lines of pepper in china
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10008637/
https://www.ncbi.nlm.nih.gov/pubmed/36906685
http://dx.doi.org/10.1038/s41598-023-29716-4
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