Cargando…
Red mark syndrome: Is the aquaculture water microbiome a keystone for understanding the disease aetiology?
Aquaculture significantly contributes to the growing demand for food worldwide. However, diseases associated with intensive aquaculture conditions, especially the skin related syndromes, may have significant implications on fish health and industry. In farmed rainbow trout, red mark syndrome (RMS),...
Autores principales: | Bruno, Antonia, Cafiso, Alessandra, Sandionigi, Anna, Galimberti, Andrea, Magnani, Davide, Manfrin, Amedeo, Petroni, Giulio, Casiraghi, Maurizio, Bazzocchi, Chiara |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10010170/ https://www.ncbi.nlm.nih.gov/pubmed/36922974 http://dx.doi.org/10.3389/fmicb.2023.1059127 |
Ejemplares similares
-
Extending Association Rule Mining to Microbiome Pattern Analysis: Tools and Guidelines to Support Real Applications
por: Giulia, Agostinetto, et al.
Publicado: (2022) -
Changes in the Drinking Water Microbiome: Effects of Water Treatments Along the Flow of Two Drinking Water Treatment Plants in a Urbanized Area, Milan (Italy)
por: Bruno, Antonia, et al.
Publicado: (2018) -
Grape microbiome as a reliable and persistent signature of field origin and environmental conditions in Cannonau wine production
por: Mezzasalma, Valerio, et al.
Publicado: (2017) -
One step forwards for the routine use of high‐throughput DNA sequencing in environmental monitoring. An efficient and standardizable method to maximize the detection of environmental bacteria
por: Bruno, Antonia, et al.
Publicado: (2016) -
Aquaculture ecosystem microbiome at the water-fish interface: the case-study of rainbow trout fed with Tenebrio molitor novel diets
por: Bruno, Antonia, et al.
Publicado: (2023)