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Effects of Water Deuteration on Thermodynamic and Structural Properties of Proteins and Biomembranes

[Image: see text] Light and heavy water are often used interchangeably in spectroscopic experiments with the tacit assumption that the structure of the investigated biomolecule does not depend too much on employing one or the other solvent. While this may often be a good approximation, we demonstrat...

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Detalles Bibliográficos
Autores principales: Tempra, Carmelo, Chamorro, Victor Cruces, Jungwirth, Pavel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2023
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10017026/
https://www.ncbi.nlm.nih.gov/pubmed/36722049
http://dx.doi.org/10.1021/acs.jpcb.2c08270

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