Effects of polyphenols in non-centrifugal cane sugar on saliva secretion: in vitro and in vivo experiments and a randomized controlled trial

This study examined the bioactivities and mechanisms of the non-centrifugal cane sugar polyphenols saponarin, schaftoside, and isoschaftoside in the salivary gland and their effects on salivation. In acute isolated C57BL/6N mouse submandibular gland cells, these polyphenols led to a higher increase...

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Detalles Bibliográficos
Autores principales: Supriya, Shakya, Ushikoshi-Nakayama, Ryoko, Yamazaki, Tomoe, Omagari, Daisuke, Aota, Keiko, Inoue, Hiroko, Matsumoto, Naoyuki, Saito, Ichiro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: the Society for Free Radical Research Japan 2023
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10017321/
https://www.ncbi.nlm.nih.gov/pubmed/36936876
http://dx.doi.org/10.3164/jcbn.22-114

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10017321/
https://www.ncbi.nlm.nih.gov/pubmed/36936876
http://dx.doi.org/10.3164/jcbn.22-114

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