Cargando…
Impact of fermented Broussonetia papyrifera on laying performance, egg quality, lipid metabolism, and follicular development of laying hens
Hybrid Broussonetia papyrifera (BP) has been widely planted and commonly used as ruminant forage source after fermentation in China. Very less information is available to know the impact of fermented BP on laying hens, thus, we have investigated effects of dietary supplementation of Lactobacillus pl...
Autores principales: | Niu, Kai-Min, Wang, Yong Feng, Liang, Xiaoxiao, Zhai, Zhenya, Liu, Jianping, Wang, Ruxia, Chen, Guoshun, Wu, Xin |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10023956/ https://www.ncbi.nlm.nih.gov/pubmed/36913757 http://dx.doi.org/10.1016/j.psj.2023.102569 |
Ejemplares similares
-
Effects of garcinol supplementation on the performance, egg quality, and intestinal health of laying hens in the late laying period
por: Yao, Weilei, et al.
Publicado: (2023) -
#Eggs: social and online media-derived perceptions of egg-laying hen housing
por: Widmar, Nicole, et al.
Publicado: (2020) -
Effects of magnolol on egg production, egg quality, antioxidant capacity, and intestinal health of laying hens in the late phase of the laying cycle
por: Chen, Fang, et al.
Publicado: (2020) -
Effects of dietary dimethylglycine supplementation on laying performance, egg quality, and tissue index of hens during late laying period
por: Yao, Hong, et al.
Publicado: (2021) -
Effects of dietary protein, energy and β-mannanase on laying performance, egg quality, and ileal amino acid digestibility in laying hens
por: White, Dima, et al.
Publicado: (2021)