Cargando…

Investigations of chemical compositions and antioxidative potential of essential oils isolated from the leaves of two Garcinia species

Garcinia quaesita and Garcinia zeylanica are Sri Lankan endemic plants with significant therapeutic potential and numerous health-care applications. Despite this, there are no adequate literatures reported on the chemical compositions (CCs) and antioxidative potential (AP) of leaves' essential...

Descripción completa

Detalles Bibliográficos
Autores principales:	Kokilananthan, Shanthirasekaram, Bulugahapitiya, Vajira P., Manawadu, Harshi, Gangabadage, Chinthaka Sanath
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Wolters Kluwer - Medknow 2023
Materias:	Original Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10026321/ https://www.ncbi.nlm.nih.gov/pubmed/36950460 http://dx.doi.org/10.4103/japtr.japtr_570_22

Ejemplares similares

Sesquiterpenes and monoterpenes from different varieties of guava leaf essential oils and their antioxidant potential
por: Kokilananthan, Shanthirasekaram, et al.
Publicado: (2022)

Chemical composition and antibacterial activities of seven Eucalyptus species essential oils leaves
por: Sebei, Khaled, et al.
Publicado: (2015)

Antibacterial Activity of Polyphenols of Garcinia Indica
por: Lakshmi, C., et al.
Publicado: (2011)

Chemical composition, antibacterial and antioxidant profile of essential oil from Murraya koenigii (L.) leaves
por: Rajendran, Mini Priya, et al.
Publicado: (2014)

Chemical constituents and antioxidant activity of the essential oil from leaves of Annona vepretorum Mart. (Annonaceae)
por: Araújo, Camila de Souza, et al.
Publicado: (2015)

Antioxidant and Antimicrobial Activities of the Extracts from Different Garcinia Species
por: Nguyen, Nguyen Hoai, et al.
Publicado: (2021)

Diuretic Activity of Leaves of Garcinia Cambogia in Rats
por: Mathew, Githa E, et al.
Publicado: (2011)

Chemical Composition, Antioxidant, Antimicrobial, and Phytotoxic Potential of Eucalyptus grandis × E. urophylla Leaves Essential Oils
por: Zhou, Lijun, et al.
Publicado: (2021)

Chemical Composition and Antioxidant Activity of Essential Oils from Leaves of Two Specimens of Eugenia florida DC.
por: Ferreira, Oberdan Oliveira, et al.
Publicado: (2021)

Plastomes of Garcinia mangostana L. and Comparative Analysis with Other Garcinia Species
por: Wee, Ching-Ching, et al.
Publicado: (2023)

Total Vitamin C, Ascorbic Acid, Dehydroascorbic Acid, Antioxidant Properties, and Iron Content of Underutilized and Commonly Consumed Fruits in Sri Lanka
por: Abeysuriya, Hashini I., et al.
Publicado: (2020)

Antioxidant, Antimicrobial, and Insecticidal Properties of a Chemically Characterized Essential Oil from the Leaves of Dittrichia viscosa L.
por: Mssillou, Ibrahim, et al.
Publicado: (2022)

Essential Oils of Five Baccharis Species: Investigations on the Chemical Composition and Biological Activities
por: Budel, Jane M., et al.
Publicado: (2018)

Chemical Composition and Biological Activities of the Essential Oil of Skimmia laureola Leaves
por: Barkatullah,, et al.
Publicado: (2015)

Chemical Composition and Anti-Inflammatory, Cytotoxic and Antioxidant Activities of Essential Oil from Leaves of Mentha piperita Grown in China
por: Sun, Zhenliang, et al.
Publicado: (2014)

Chemical Composition, an Antioxidant, Cytotoxic and Microbiological Activity of the Essential Oil from the Leaves of Aeollanthus suaveolens Mart. ex Spreng
por: Martins, Rosany Lopes, et al.
Publicado: (2016)

Chemical composition and in-vitro antioxidant and antimicrobial activity of the essential oil of Citrus aurantifolia L. leaves grown in Eastern Oman
por: Al-Aamri, Maha S., et al.
Publicado: (2018)

Chemical Composition, Antioxidant, Insecticidal Activity, and Comparative Analysis of Essential Oils of Leaves and Fruits of Schinus molle and Schinus terebinthifolius
por: Belhoussaine, Oumayma, et al.
Publicado: (2022)

Chemical Composition, Antimicrobial and Antioxidant Bioautography Activity of Essential Oil from Leaves of Amazon Plant Clinopodium brownei (Sw.)
por: Noriega, Paco, et al.
Publicado: (2023)

Antioxidant activity and efficacy of Garcinia kola (bitter kola) oil on pathogenic and alteration microorganisms of attiéké
por: Doh, Amenan Aline, et al.
Publicado: (2023)

Eucalyptus oleosa Essential Oils: Chemical Composition and Antimicrobial and Antioxidant Activities of the Oils from Different Plant Parts (Stems, Leaves, Flowers and Fruits)
por: Marzoug, Hajer Naceur Ben, et al.
Publicado: (2011)

Chemical composition and antifungal activity of Hyptis Suaveolens (L.) Poit leaves essential oil against Aspergillus species
por: Moreira, Ana Carolina Pessoa, et al.
Publicado: (2010)

Essential Oils from Leaves of Medicinal Plants of Brazilian Flora: Chemical Composition and Activity against Candida Species
por: da Costa, Maria da Conceição Mendes Ferreira, et al.
Publicado: (2017)

Sustainable Extraction, Chemical Profile, Cytotoxic and Antileishmanial Activities In-Vitro of Some Citrus Species Leaves Essential Oils
por: Bouabdallah, Salwa, et al.
Publicado: (2022)

Medicinal Potential of Garcinia Species and Their Compounds
por: do Espirito Santo, Bruna Larissa Spontoni, et al.
Publicado: (2020)

Antioxidant and Antibacterial Activities of Crude Extracts and Essential Oils of Syzygium cumini Leaves
por: Mohamed, Amal A., et al.
Publicado: (2013)

Antibacterial and Antioxidant Properties of the Leaves and Stem Essential Oils of Jatropha gossypifolia L.
por: Okoh, Sunday O., et al.
Publicado: (2016)

Antimicrobial, Antibiofilm, and Antioxidant Properties of Essential Oil of Foeniculum vulgare Mill. Leaves
por: Di Napoli, Michela, et al.
Publicado: (2022)

Chemical Composition and Antimicrobial Activities of the Essential Oil From Salvia mirzayanii Leaves
por: Zomorodian, Kamiar, et al.
Publicado: (2017)

Chemical composition and biological activities of extracts and essential oil of Boswellia dalzielii leaves
por: Kohoude, Midéko Justin, et al.
Publicado: (2016)

Chemical Constituents, Antioxidant, and Enzyme Inhibitory Activities Supported by In-Silico Study of n-Hexane Extract and Essential Oil of Guava Leaves
por: Aly, Shaza H., et al.
Publicado: (2022)

INVESTIGATION ON CHEMICAL COMPOSITION, ANTIMICROBIAL, ANTIOXIDANT, AND CYTOTOXIC PROPERTIES OF ESSENTIAL OIL FROM DRACOCEPHALUM KOTSCHYI BOISS
por: Ashrafi, Behnam, et al.
Publicado: (2017)

Antioxidative and Chemopreventive Properties of Vernonia amygdalina and Garcinia biflavonoid
por: Farombi, Ebenezer O., et al.
Publicado: (2011)

Antihyperglycemic, Antidiabetic, and Antioxidant Effects of Garcinia pedunculata in Rats
por: Ali, Md. Yousuf, et al.
Publicado: (2017)

Antiproliferative Activity and Antioxidant Potential of Extracts of Garcinia gardneriana
por: Demenciano, Simone da Cunha, et al.
Publicado: (2020)

Chemical Composition, Antioxidant and Antibacterial Activities of Essential Oil Obtained from Chincho (Tagetes elliptica Sm) Leaves Grown in the Peruvian Andes
por: Cerrón-Mercado, Francis, et al.
Publicado: (2023)

Study of Essential Oil Isolated from Achiote (Bixa orellana) Leaves: Chemical Composition, Enantiomeric Distribution and Antimicrobial, Antioxidant and Anticholinesterase Activities
por: Valarezo, Eduardo, et al.
Publicado: (2023)

Antibacterial, Antioxidant Potency, and Chemical Composition of Essential Oils from Dried Powdered Leaves and Flowers of Hypericum revolutum subsp. keniense (Schweinf.)
por: Sengera, Geoffrey Ogeto, et al.
Publicado: (2023)

Chemical variability in the essential oil of leaves of Araçá (Psidium guineense Sw.), with occurrence in the Amazon
por: Figueiredo, Pablo Luis B., et al.
Publicado: (2018)

Chemical Composition of Fresh Leaves Headspace Aroma and Essential Oils of Four Coriander Cultivars
por: Kumar, Sunjeet, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_suelm3r01f3e9tsqba78i78gub