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Food and communities in post-COVID-19 cities: Case of India
While Covid-19 pandemic has affected countries across the world, the burden has been shared disproportionately by urban poor from the cities in Global South. In much of Global South, while cities have emerged as growth centers, they are mostly driven by informalities, belying the image of cities, vi...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Author(s). Published by Elsevier B.V. on behalf of Shanghai Jiao Tong University.
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10030441/ http://dx.doi.org/10.1016/j.ugj.2023.03.002 |
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author | Varma, Sankar Sutradhar, Rajib |
author_facet | Varma, Sankar Sutradhar, Rajib |
author_sort | Varma, Sankar |
collection | PubMed |
description | While Covid-19 pandemic has affected countries across the world, the burden has been shared disproportionately by urban poor from the cities in Global South. In much of Global South, while cities have emerged as growth centers, they are mostly driven by informalities, belying the image of cities, visualized in the mainstream development economics literature as a place of secured formal jobs that free one from the drudgery of rural life. Covid-19 pandemic has exposed these fault-lines in the cities. India serves as a typical case of such urban-centric growth, with informal workers, predominated by disadvantaged social and religious categories, accounting for 81% of workers in urban space. In cities, migrant in general and seasonal migrants increasingly account for bulk of informal workforce. The lockdown imposed in the wake of Covid-19 pandemic left the community of households reliant on informal works for livelihoods, without any rights and entitlements, which affect their access to food. The review of evidence collected in both primary surveys and macro level data points towards sluggishness in recovery of jobs, which coupled with high food inflation, suggests that access to food continues to be an issue in urban governance. The paper calls for a roadmap entailing both short-term and long-term measures to build sustainable urban livelihoods for ensuring food secure urban space in India. |
format | Online Article Text |
id | pubmed-10030441 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | The Author(s). Published by Elsevier B.V. on behalf of Shanghai Jiao Tong University. |
record_format | MEDLINE/PubMed |
spelling | pubmed-100304412023-03-22 Food and communities in post-COVID-19 cities: Case of India Varma, Sankar Sutradhar, Rajib Urban Governance Article While Covid-19 pandemic has affected countries across the world, the burden has been shared disproportionately by urban poor from the cities in Global South. In much of Global South, while cities have emerged as growth centers, they are mostly driven by informalities, belying the image of cities, visualized in the mainstream development economics literature as a place of secured formal jobs that free one from the drudgery of rural life. Covid-19 pandemic has exposed these fault-lines in the cities. India serves as a typical case of such urban-centric growth, with informal workers, predominated by disadvantaged social and religious categories, accounting for 81% of workers in urban space. In cities, migrant in general and seasonal migrants increasingly account for bulk of informal workforce. The lockdown imposed in the wake of Covid-19 pandemic left the community of households reliant on informal works for livelihoods, without any rights and entitlements, which affect their access to food. The review of evidence collected in both primary surveys and macro level data points towards sluggishness in recovery of jobs, which coupled with high food inflation, suggests that access to food continues to be an issue in urban governance. The paper calls for a roadmap entailing both short-term and long-term measures to build sustainable urban livelihoods for ensuring food secure urban space in India. The Author(s). Published by Elsevier B.V. on behalf of Shanghai Jiao Tong University. 2023-06 2023-03-22 /pmc/articles/PMC10030441/ http://dx.doi.org/10.1016/j.ugj.2023.03.002 Text en © 2023 The Author(s) Since January 2020 Elsevier has created a COVID-19 resource centre with free information in English and Mandarin on the novel coronavirus COVID-19. The COVID-19 resource centre is hosted on Elsevier Connect, the company's public news and information website. Elsevier hereby grants permission to make all its COVID-19-related research that is available on the COVID-19 resource centre - including this research content - immediately available in PubMed Central and other publicly funded repositories, such as the WHO COVID database with rights for unrestricted research re-use and analyses in any form or by any means with acknowledgement of the original source. These permissions are granted for free by Elsevier for as long as the COVID-19 resource centre remains active. |
spellingShingle | Article Varma, Sankar Sutradhar, Rajib Food and communities in post-COVID-19 cities: Case of India |
title | Food and communities in post-COVID-19 cities: Case of India |
title_full | Food and communities in post-COVID-19 cities: Case of India |
title_fullStr | Food and communities in post-COVID-19 cities: Case of India |
title_full_unstemmed | Food and communities in post-COVID-19 cities: Case of India |
title_short | Food and communities in post-COVID-19 cities: Case of India |
title_sort | food and communities in post-covid-19 cities: case of india |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10030441/ http://dx.doi.org/10.1016/j.ugj.2023.03.002 |
work_keys_str_mv | AT varmasankar foodandcommunitiesinpostcovid19citiescaseofindia AT sutradharrajib foodandcommunitiesinpostcovid19citiescaseofindia |