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Examining channel choice preferences for grocery shopping during the Covid-19 pandemic
Research on grocery shopping channel preferences has been growing in the wake of the Covid-19 pandemic. However, few studies have utilized the discrete choice experiment (DCE) to elicit choices in hypothetical scenarios. Moreover, attitudinal factors, which may better explain preference heterogeneit...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Tongji University and Tongji University Press. Publishing Services by Elsevier B.V.
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10032119/ http://dx.doi.org/10.1016/j.ijtst.2023.03.006 |
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author | Titiloye, Ibukun Sarker, Md Al Adib Jin, Xia Watts, Brian |
author_facet | Titiloye, Ibukun Sarker, Md Al Adib Jin, Xia Watts, Brian |
author_sort | Titiloye, Ibukun |
collection | PubMed |
description | Research on grocery shopping channel preferences has been growing in the wake of the Covid-19 pandemic. However, few studies have utilized the discrete choice experiment (DCE) to elicit choices in hypothetical scenarios. Moreover, attitudinal factors, which may better explain preference heterogeneity, are rarely considered. Given that the evolution of shopping behavior in the context of the Covid-19 pandemic has huge implications for transportation planning and modeling, this study aims to examine consumers’ grocery shopping channel preferences through a DCE that was constructed with three grocery shopping channels (home delivery, curbside pickup, and in-store) and five time–cost attributes (product price, shopping time, delivery time, delivery cost, and travel time). 8,603 responses were elicited from 1,229 Florida residents between February and April 2021. Information on various aspects of respondents’ shopping attitudes as well as their socio-demographic and household attributes, grocery shopping activities, and distance to the grocery store were also collected. Using mixed logit modeling for analyses, results indicate that individuals with low education, in low- to middle-income earning households, with three or more household vehicles, and having full access to a vehicle tended to prefer in-store shopping. Also, perceived security risk, pro-alternative mobility options, pro-local store shopping, and shorter distances to grocery stores predisposed individuals toward in-store shopping. Alternatively, females, young and middle-aged individuals, workers, and individuals in large households tended to prefer home delivery and curbside pickup. Technology savviness, pro-environment, pro-online shopping, and shopping enjoyment were also drivers of home delivery and curbside pickup purchases, while cost and time consciousness did not show significant effects. Overall, the findings in this study have implications for retailers, transportation planners, and policymakers. |
format | Online Article Text |
id | pubmed-10032119 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | Tongji University and Tongji University Press. Publishing Services by Elsevier B.V. |
record_format | MEDLINE/PubMed |
spelling | pubmed-100321192023-03-22 Examining channel choice preferences for grocery shopping during the Covid-19 pandemic Titiloye, Ibukun Sarker, Md Al Adib Jin, Xia Watts, Brian International Journal of Transportation Science and Technology Article Research on grocery shopping channel preferences has been growing in the wake of the Covid-19 pandemic. However, few studies have utilized the discrete choice experiment (DCE) to elicit choices in hypothetical scenarios. Moreover, attitudinal factors, which may better explain preference heterogeneity, are rarely considered. Given that the evolution of shopping behavior in the context of the Covid-19 pandemic has huge implications for transportation planning and modeling, this study aims to examine consumers’ grocery shopping channel preferences through a DCE that was constructed with three grocery shopping channels (home delivery, curbside pickup, and in-store) and five time–cost attributes (product price, shopping time, delivery time, delivery cost, and travel time). 8,603 responses were elicited from 1,229 Florida residents between February and April 2021. Information on various aspects of respondents’ shopping attitudes as well as their socio-demographic and household attributes, grocery shopping activities, and distance to the grocery store were also collected. Using mixed logit modeling for analyses, results indicate that individuals with low education, in low- to middle-income earning households, with three or more household vehicles, and having full access to a vehicle tended to prefer in-store shopping. Also, perceived security risk, pro-alternative mobility options, pro-local store shopping, and shorter distances to grocery stores predisposed individuals toward in-store shopping. Alternatively, females, young and middle-aged individuals, workers, and individuals in large households tended to prefer home delivery and curbside pickup. Technology savviness, pro-environment, pro-online shopping, and shopping enjoyment were also drivers of home delivery and curbside pickup purchases, while cost and time consciousness did not show significant effects. Overall, the findings in this study have implications for retailers, transportation planners, and policymakers. Tongji University and Tongji University Press. Publishing Services by Elsevier B.V. 2023-03-22 /pmc/articles/PMC10032119/ http://dx.doi.org/10.1016/j.ijtst.2023.03.006 Text en © 2023 Tongji University and Tongji University Press. Publishing Services by Elsevier B.V. Since January 2020 Elsevier has created a COVID-19 resource centre with free information in English and Mandarin on the novel coronavirus COVID-19. The COVID-19 resource centre is hosted on Elsevier Connect, the company's public news and information website. Elsevier hereby grants permission to make all its COVID-19-related research that is available on the COVID-19 resource centre - including this research content - immediately available in PubMed Central and other publicly funded repositories, such as the WHO COVID database with rights for unrestricted research re-use and analyses in any form or by any means with acknowledgement of the original source. These permissions are granted for free by Elsevier for as long as the COVID-19 resource centre remains active. |
spellingShingle | Article Titiloye, Ibukun Sarker, Md Al Adib Jin, Xia Watts, Brian Examining channel choice preferences for grocery shopping during the Covid-19 pandemic |
title | Examining channel choice preferences for grocery shopping during the Covid-19 pandemic |
title_full | Examining channel choice preferences for grocery shopping during the Covid-19 pandemic |
title_fullStr | Examining channel choice preferences for grocery shopping during the Covid-19 pandemic |
title_full_unstemmed | Examining channel choice preferences for grocery shopping during the Covid-19 pandemic |
title_short | Examining channel choice preferences for grocery shopping during the Covid-19 pandemic |
title_sort | examining channel choice preferences for grocery shopping during the covid-19 pandemic |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10032119/ http://dx.doi.org/10.1016/j.ijtst.2023.03.006 |
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