Causal relationship between human blood omega-3 fatty acids and the risk of epilepsy: A two-sample Mendelian randomization study

BACKGROUND: Though omega-3 fatty acids reduce seizures in several animal models, considerable controversy exists regarding the association between omega-3 fatty acids and epilepsy in human. OBJECTIVE: To assess whether genetically determined human blood omega-3 fatty acids are causally associated wi...

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Detalles Bibliográficos
Autores principales: Liang, Zhen, Lou, Yingyue, Li, Zijian, Liu, Songyan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Neurology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10034028/
https://www.ncbi.nlm.nih.gov/pubmed/36970527
http://dx.doi.org/10.3389/fneur.2023.1130439

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10034028/
https://www.ncbi.nlm.nih.gov/pubmed/36970527
http://dx.doi.org/10.3389/fneur.2023.1130439

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