Cargando…

Dietary supplementation of coated sodium butyrate improves growth performance of laying ducks by regulating intestinal health and immunological performance

INTRODUCTION: This study was conducted to assess the effects of dietary supplementation of coated sodium butyrate (CSB) on the growth performance, serum antioxidant, immune performance, and intestinal microbiota of laying ducks. METHODS: A total of 120 48-week-old laying ducks were randomly divided...

Descripción completa

Detalles Bibliográficos
Autores principales:	Zeng, Tao, Sun, Hanxue, Huang, Manman, Guo, Rongbing, Gu, Tiantian, Cao, Yongqing, Li, Chengfeng, Tian, Yong, Chen, Li, Li, Guoqin, Lu, Lizhi
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2023
Materias:	Immunology
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10034168/ https://www.ncbi.nlm.nih.gov/pubmed/36969242 http://dx.doi.org/10.3389/fimmu.2023.1142915

Ejemplares similares

Association of residual feed intake with intestinal microbiome and metabolome in laying period of ducks
por: Sun, Hanxue, et al.
Publicado: (2023)

Effects of Compound Probiotics on Growth Performance, Serum Biochemical and Immune Indices, Antioxidant Capacity, and Intestinal Tissue Morphology of Shaoxing Duck
por: Sun, Hanxue, et al.
Publicado: (2022)

Effects of Coated Sodium Butyrate and Polysaccharides From Cordyceps cicadae on Intestinal Tissue Morphology and Ileal Microbiome of Squabs
por: Sun, Hanxue, et al.
Publicado: (2022)

Effects of quercetin and coated sodium butyrate dietary supplementation in diquat-challenged pullets
por: Zhou, Ning, et al.
Publicado: (2022)

Effects of coated sodium butyrate on performance, egg quality, nutrient digestibility, and intestinal health of laying hens
por: Zhang, Qi, et al.
Publicado: (2022)

Alterations in Intestinal Antioxidant and Immune Function and Cecal Microbiota of Laying Hens Fed on Coated Sodium Butyrate Supplemented Diets
por: Miao, Sasa, et al.
Publicado: (2022)

Effects of cage and floor rearing system on the factors of antioxidant defense and inflammatory injury in laying ducks
por: Zhang, Yang, et al.
Publicado: (2019)

Effects of Compound Probiotics on Cecal Microbiome and Metabolome of Shaoxing Duck
por: Sun, Hanxue, et al.
Publicado: (2022)

Effects of rapeseed meal on laying performance and egg quality in laying ducks
por: Tan, Q., et al.
Publicado: (2021)

Dietary supplementation with fermented plant product modulates production performance, egg quality, intestinal mucosal barrier, and cecal microbiota in laying hens
por: Tian, Yong, et al.
Publicado: (2022)

Effects of feeding diets with processed Moringa oleifera stem meal on growth and laying performance, and immunological and antioxidant activities in laying ducks
por: Yang, S.L., et al.
Publicado: (2020)

Effects of capsaicin on laying performance, follicle development, and ovarian antioxidant capacity in aged laying ducks
por: Liu, J.G., et al.
Publicado: (2020)

Effects of capsaicin on laying performance, follicle development, and ovarian antioxidant capacity in aged laying ducks
por: Liu, J.G., et al.
Publicado: (2021)

Single-cell RNA sequencing revealed the liver heterogeneity between egg-laying duck and ceased-laying duck
por: Du, Xue, et al.
Publicado: (2022)

Effects of laying breeder hens dietary β-carotene, curcumin, allicin, and sodium butyrate supplementation on the growth performance, immunity, and jejunum morphology of their offspring chicks
por: Gong, H.Z., et al.
Publicado: (2019)

Effects of dietary barley inclusion and glucanase supplementation on the production performance, egg quality and digestive functions in laying ducks
por: Chen, Wei, et al.
Publicado: (2021)

Astaxanthin supplementation enriches productive performance, physiological and immunological responses in laying hens
por: Zhu, Yuanzhao, et al.
Publicado: (2021)

Genome-Wide Association Studies and Haplotype-Sharing Analysis Targeting the Egg Production Traits in Shaoxing Duck
por: Xu, Wenwu, et al.
Publicado: (2022)

Dietary Coated Sodium Butyrate Ameliorates Hepatic Lipid Accumulation and Inflammation via Enhancing Antioxidative Function in Post-Peaking Laying Hens
por: Miao, Sasa, et al.
Publicado: (2023)

The Effects of Sodium Butyrate, Coated Sodium Butyrate, and Butyric Acid Glycerides on Nutrient Digestibility, Gastrointestinal Function, and Fecal Microbiota in Turkeys
por: Makowski, Zbigniew, et al.
Publicado: (2022)

Effects of Sodium Butyrate Supplementation in Milk on the Growth Performance and Intestinal Microbiota of Preweaning Holstein Calves
por: Wu, Donglin, et al.
Publicado: (2023)

Effects of laying breeder hens dietary β-carotene, curcumin, allicin, and sodium butyrate supplementation on the jejunal microbiota and immune response of their offspring chicks
por: Gong, H.Z., et al.
Publicado: (2020)

Photoperiod affects the laying performance of the mountain duck by regulating endocrine hormones and gene expression
por: Ouyang, Hongjia, et al.
Publicado: (2021)

Sodium butyrate as an effective feed additive to improve growth performance and gastrointestinal development in broilers
por: Lan, Rui Xia, et al.
Publicado: (2020)

The effects of dietary Se on productive and reproductive performance, tibial quality, and antioxidant capacity in laying duck breeders
por: Xia, W.G., et al.
Publicado: (2020)

Dietary supplementation of sodium butyrate enhances lactation performance by promoting nutrient digestion and mammary gland development in dairy cows
por: Zhang, Jing, et al.
Publicado: (2023)

The application of reduced dietary crude protein levels supplemented with additional amino acids in laying ducks
por: Zhang, Y.N., et al.
Publicado: (2021)

Integration of LC-MS-Based and GC-MS-Based Metabolic Profiling to Reveal the Effects of Domestication and Boiling on the Composition of Duck Egg Yolks
por: Tian, Yong, et al.
Publicado: (2023)

The partial replacement of sodium chloride with sodium bicarbonate or sodium sulfate in laying hen diets improved laying performance, and eggshell quality and ultrastructure
por: Fu, Yu, et al.
Publicado: (2021)

Effects of garcinol supplementation on the performance, egg quality, and intestinal health of laying hens in the late laying period
por: Yao, Weilei, et al.
Publicado: (2023)

Genome-wide DNA methylation differences between conservation and breeding populations of Shaoxing ducks
por: Xu, Ligen, et al.
Publicado: (2022)

Differences in Pre-Laying Behavior between Floor-Laying and Nest-Laying Pekin Ducks
por: Barrett, Lorelle, et al.
Publicado: (2019)

Dietary Supplementation of Calcium Propionate and Calcium Butyrate Improves Eggshell Quality of Laying Hens in the Late Phase of Production
por: Song, Mengze, et al.
Publicado: (2022)

Dietary zinc supplementation affects eggshell quality and ultrastructure in commercial laying ducks by influencing calcium metabolism
por: Zhang, Yanan, et al.
Publicado: (2021)

Effects of Clostridium butyricum, Sodium Butyrate, and Butyric Acid Glycerides on the Reproductive Performance, Egg Quality, Intestinal Health, and Offspring Performance of Yellow-Feathered Breeder Hens
por: Wang, Yibing, et al.
Publicado: (2021)

Dietary supplementation with 2-hydroxy-4-methyl(thio) butanoic acid and DL-methionine improves productive performance, egg quality and redox status of commercial laying ducks
por: Zhang, Yanan, et al.
Publicado: (2023)

Oral Supplementation of Sodium Butyrate Attenuates the Progression of Non-Alcoholic Steatohepatitis
por: Baumann, Anja, et al.
Publicado: (2020)

The effects of dietary cottonseed meal and oil supplementation on laying performance and egg quality of laying hens
por: Mu, Yang, et al.
Publicado: (2019)

Effect of Dietary Bacillus licheniformis Supplementation on Growth Performance and Microbiota Diversity of Pekin Ducks
por: Li, Lei, et al.
Publicado: (2022)

Different rearing conditions alter gut microbiota composition and host physiology in Shaoxing ducks
por: Wang, Shumei, et al.
Publicado: (2018)

Cannot write session to /tmp/vufind_sessions/sess_f68ld51j05d1d1slsthe4pq7bi