Cargando…

Advantages of Starched Apparatus in Fractures

Detalles Bibliográficos
Autor principal: Gamjee, J. S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 1854
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10034690/
https://www.ncbi.nlm.nih.gov/pubmed/37677335
_version_ 1784911266046803968
author Gamjee, J. S.
author_facet Gamjee, J. S.
author_sort Gamjee, J. S.
collection PubMed
description
format Online
Article
Text
id pubmed-10034690
institution National Center for Biotechnology Information
language English
publishDate 1854
record_format MEDLINE/PubMed
spelling pubmed-100346902023-09-06 Advantages of Starched Apparatus in Fractures Gamjee, J. S. Iowa Med J Eclectic Department 1854-06 /pmc/articles/PMC10034690/ /pubmed/37677335 Text en https://creativecommons.org/publicdomain/mark/1.0/This work is free of known copyright restrictions. For more information, please see PMC Back Issue Digitization (//www.ncbi.nlm.nih.gov/pmc/about/scanning/) .
spellingShingle Eclectic Department
Gamjee, J. S.
Advantages of Starched Apparatus in Fractures
title Advantages of Starched Apparatus in Fractures
title_full Advantages of Starched Apparatus in Fractures
title_fullStr Advantages of Starched Apparatus in Fractures
title_full_unstemmed Advantages of Starched Apparatus in Fractures
title_short Advantages of Starched Apparatus in Fractures
title_sort advantages of starched apparatus in fractures
topic Eclectic Department
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10034690/
https://www.ncbi.nlm.nih.gov/pubmed/37677335
work_keys_str_mv AT gamjeejs advantagesofstarchedapparatusinfractures