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Myosin light chain of shark fast skeletal muscle exhibits intrinsic urea-resistibility
Marine elasmobranch fish contain urea, a protein denaturant, in their bodies. The urea-trimethylamine N-oxide (TMAO) counteraction mechanism contributes to urea-resistibility, where TMAO compensates for protein denaturation by urea. However, previous studies revealed that shark fast skeletal muscle...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Nature Publishing Group UK
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10039937/ https://www.ncbi.nlm.nih.gov/pubmed/36966252 http://dx.doi.org/10.1038/s41598-023-32228-w |
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author | Kanoh, Satoshi Noma, Takayuki Ito, Hirotaka Tsureyama, Masatomo Funabara, Daisuke |
author_facet | Kanoh, Satoshi Noma, Takayuki Ito, Hirotaka Tsureyama, Masatomo Funabara, Daisuke |
author_sort | Kanoh, Satoshi |
collection | PubMed |
description | Marine elasmobranch fish contain urea, a protein denaturant, in their bodies. The urea-trimethylamine N-oxide (TMAO) counteraction mechanism contributes to urea-resistibility, where TMAO compensates for protein denaturation by urea. However, previous studies revealed that shark fast skeletal muscle myosin exhibits native activity at physiological urea concentrations in the absence of TMAO, suggesting that shark myosin has urea-resistibility. In this study, we compared the urea-resistibility of myosin alkali light chains (A1-LC and A2-LC) from banded houndshark and carp by examining the α-helical content at various urea concentrations. The α-helical content of carp myosin A1-LC and A2-LC gradually decreased as urea concentrations increased to 2 M. In contrast, the α-helical content of banded houndshark A1-LC increased between 0 and 0.5 M urea, and the α-helical content of A2-LC remained constant until 0.5 M urea. We determined the full-length sequences of the banded houndshark myosin light chains (A1-LC, A2-LC and DTNB-LC). Hydrophilicity analysis revealed that the N-terminal region (residues 28–34) of A1-LC from banded houndshark is more hydrophilic than the corresponding region of A1-LC from carp. These findings support the notion that shark myosin exhibits urea-resistibility independent of the urea-TMAO counteraction mechanism. |
format | Online Article Text |
id | pubmed-10039937 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | Nature Publishing Group UK |
record_format | MEDLINE/PubMed |
spelling | pubmed-100399372023-03-27 Myosin light chain of shark fast skeletal muscle exhibits intrinsic urea-resistibility Kanoh, Satoshi Noma, Takayuki Ito, Hirotaka Tsureyama, Masatomo Funabara, Daisuke Sci Rep Article Marine elasmobranch fish contain urea, a protein denaturant, in their bodies. The urea-trimethylamine N-oxide (TMAO) counteraction mechanism contributes to urea-resistibility, where TMAO compensates for protein denaturation by urea. However, previous studies revealed that shark fast skeletal muscle myosin exhibits native activity at physiological urea concentrations in the absence of TMAO, suggesting that shark myosin has urea-resistibility. In this study, we compared the urea-resistibility of myosin alkali light chains (A1-LC and A2-LC) from banded houndshark and carp by examining the α-helical content at various urea concentrations. The α-helical content of carp myosin A1-LC and A2-LC gradually decreased as urea concentrations increased to 2 M. In contrast, the α-helical content of banded houndshark A1-LC increased between 0 and 0.5 M urea, and the α-helical content of A2-LC remained constant until 0.5 M urea. We determined the full-length sequences of the banded houndshark myosin light chains (A1-LC, A2-LC and DTNB-LC). Hydrophilicity analysis revealed that the N-terminal region (residues 28–34) of A1-LC from banded houndshark is more hydrophilic than the corresponding region of A1-LC from carp. These findings support the notion that shark myosin exhibits urea-resistibility independent of the urea-TMAO counteraction mechanism. Nature Publishing Group UK 2023-03-25 /pmc/articles/PMC10039937/ /pubmed/36966252 http://dx.doi.org/10.1038/s41598-023-32228-w Text en © The Author(s) 2023 https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . |
spellingShingle | Article Kanoh, Satoshi Noma, Takayuki Ito, Hirotaka Tsureyama, Masatomo Funabara, Daisuke Myosin light chain of shark fast skeletal muscle exhibits intrinsic urea-resistibility |
title | Myosin light chain of shark fast skeletal muscle exhibits intrinsic urea-resistibility |
title_full | Myosin light chain of shark fast skeletal muscle exhibits intrinsic urea-resistibility |
title_fullStr | Myosin light chain of shark fast skeletal muscle exhibits intrinsic urea-resistibility |
title_full_unstemmed | Myosin light chain of shark fast skeletal muscle exhibits intrinsic urea-resistibility |
title_short | Myosin light chain of shark fast skeletal muscle exhibits intrinsic urea-resistibility |
title_sort | myosin light chain of shark fast skeletal muscle exhibits intrinsic urea-resistibility |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10039937/ https://www.ncbi.nlm.nih.gov/pubmed/36966252 http://dx.doi.org/10.1038/s41598-023-32228-w |
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