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Edible fungi crops through mycoforestry, potential for carbon negative food production and mitigation of food and forestry conflicts
Demand for agricultural land is a potent accelerating driver of global deforestation, presenting multiple interacting issues at different spatiotemporal scales. Here we show that inoculating the root system of tree planting stock with edible ectomycorrhizal fungi (EMF) can reduce the food-forestry l...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
National Academy of Sciences
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10041105/ https://www.ncbi.nlm.nih.gov/pubmed/36913576 http://dx.doi.org/10.1073/pnas.2220079120 |