Timing of Allergenic Food Introduction and Risk of Immunoglobulin E–Mediated Food Allergy: A Systematic Review and Meta-analysis

IMPORTANCE: Earlier egg and peanut introduction probably reduces risk of egg and peanut allergy, respectively, but it is uncertain whether food allergy as a whole can be prevented using earlier allergenic food introduction. OBJECTIVE: To investigate associations between timing of allergenic food int...

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Detalles Bibliográficos
Autores principales: Scarpone, Roberta, Kimkool, Parisut, Ierodiakonou, Despo, Leonardi-Bee, Jo, Garcia-Larsen, Vanessa, Perkin, Michael R., Boyle, Robert J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Medical Association 2023
Materias:
Original Investigation
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10043805/
https://www.ncbi.nlm.nih.gov/pubmed/36972063
http://dx.doi.org/10.1001/jamapediatrics.2023.0142

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10043805/
https://www.ncbi.nlm.nih.gov/pubmed/36972063
http://dx.doi.org/10.1001/jamapediatrics.2023.0142

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