Antioxidant and Antimicrobial Effect of Biodegradable Films Containing Pitaya (Stenocereus thurberi) Extracts during the Refrigerated Storage of Fish

This study focused on the quality loss inhibition of fish muscle during refrigerated storage. Two parallel experiments were carried out that were focused on the employment of pitaya (Stenocereus thurberi) extracts in biodegradable packing films. On the one hand, a pitaya–gelatin film was employed fo...

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Detalles Bibliográficos
Autores principales: Castro-Enríquez, Daniela, Miranda, José M., Trigo, Marcos, Rodríguez-Félix, Francisco, Aubourg, Santiago P., Barros-Velázquez, Jorge
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10044973/
https://www.ncbi.nlm.nih.gov/pubmed/36978792
http://dx.doi.org/10.3390/antiox12030544

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10044973/
https://www.ncbi.nlm.nih.gov/pubmed/36978792
http://dx.doi.org/10.3390/antiox12030544

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