Industrial Production of Proteins with Pichia pastoris—Komagataella phaffii

Since the mid-1960s, methylotrophic yeast Komagataella phaffii (previously described as Pichia pastoris) has received increasing scientific attention. The interest for the industrial production of proteins for different applications (e.g., feed, food additives, detergent, waste treatment processes,...

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Detalles Bibliográficos
Autores principales: Barone, Giovanni Davide, Emmerstorfer-Augustin, Anita, Biundo, Antonino, Pisano, Isabella, Coccetti, Paola, Mapelli, Valeria, Camattari, Andrea
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10046876/
https://www.ncbi.nlm.nih.gov/pubmed/36979376
http://dx.doi.org/10.3390/biom13030441

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10046876/
https://www.ncbi.nlm.nih.gov/pubmed/36979376
http://dx.doi.org/10.3390/biom13030441

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