Cargando…

The Safety of Ethnic Foods in Campania Region: A Preliminary Study

Ethnic food is produced by an ethnic group—using their familiarity with local ingredients of plants and/or animal origin—and it is consumed in a country other than the country of origin. In Italy, the ethnic food market has expanded over the last three decades. The aim of this study was to evaluate...

Descripción completa

Detalles Bibliográficos
Autores principales:	Biondi, Loredana, Fulgione, Andrea, De Lella, Assunta, Cutarelli, Anna, Nappa, Morena, Garofalo, Francesca, Cavallo, Stefania, Nava, Donatella
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10048351/ https://www.ncbi.nlm.nih.gov/pubmed/36981170 http://dx.doi.org/10.3390/foods12061244

Ejemplares similares

Regional Monitoring Plan for the Detection of Allergens in Food from Campania Region. First Year Monitoring Results
por: Gagliardi, Rosa, et al.
Publicado: (2014)

Impact of Freezing on the Microbiological Quality and Physical Characteristics of Buffalo Mozzarella Cheese
por: Biondi, Loredana, et al.
Publicado: (2021)

Risk valuation for E. coli contamination in Campania region shellfish from 2016 to 2021
por: Pellicanò, Roberta, et al.
Publicado: (2023)

Evolving epidemiology of HIV/AIDS in Campania region, 2011–2018: Is HIV/AIDS population in Campania different?
por: Fusco, Francesco Maria, et al.
Publicado: (2022)

Evaluation of some microbiological and chemical parameters of Campania buffalo ricotta cheese
por: Montone, Angela M.I., et al.
Publicado: (2017)

Official controls according to Integrated Regional Plan in Campania Region 2011/2014
por: Mandato, Diletta, et al.
Publicado: (2018)

Droplet Digital PCR (ddPCR) Analysis for the Detection and Quantification of Cow DNA in Buffalo Mozzarella Cheese
por: Cutarelli, Anna, et al.
Publicado: (2021)

Occurrence of antibiotic resistance in bacteria isolated from seawater organisms caught in Campania Region: preliminary study
por: Smaldone, Giorgio, et al.
Publicado: (2014)

Risk Factors for the Spread of Brucellosis in Sheep and Goats in the Campania Region in the Years 2015–2020
por: Brunetti, Roberta, et al.
Publicado: (2023)

Orthodontic treatment need for adolescents in the Campania region: the malocclusion impact on self-concept
por: Perillo, Letizia, et al.
Publicado: (2014)

A revised landslide inventory of the Campania region (Italy)
por: Fusco, Francesco, et al.
Publicado: (2023)

Molecular Epidemiology of Genital Infections in Campania Region: A Retrospective Study
por: Scaglione, Elena, et al.
Publicado: (2022)

Biochemical Characterization of Traditional Varieties of Apricots (Prunus armeniaca L.) of the Campania Region, Southern Italy
por: Fratianni, Florinda, et al.
Publicado: (2021)

Influence of Sport Practice and Body Weight on Physical Fitness in Schoolchildren Living in the Campania Region
por: Mancini, Annamaria, et al.
Publicado: (2022)

Nutrition and Osteoporosis: Preliminary data of Campania Region of European PERsonalised ICT Supported Service for Independent Living and Active Ageing
por: Vuolo, L., et al.
Publicado: (2016)

Environmental Monitoring of Legionella in Hospitals in the Campania Region: A 5-Year Study
por: Lombardi, Annalisa, et al.
Publicado: (2023)

Schoolteachers and Vaccinations: A Cross-Sectional Study in the Campania Region
por: Pelullo, Concetta Paola, et al.
Publicado: (2022)

Time trends of cancer incidence in childhood in Campania region: 25 years of observation
por: Indolfi, Paolo, et al.
Publicado: (2016)

SARS-CoV-2 Serological and Biomolecular Analyses among Companion Animals in Campania Region (2020–2021)
por: Cardillo, Lorena, et al.
Publicado: (2022)

Monkeypox Clinical Features and Differential Diagnosis: First Case in Campania Region
por: Carannante, Novella, et al.
Publicado: (2022)

NGS analysis of nasopharyngeal microbiota in SARS-CoV-2 positive patients during the first year of the pandemic in the Campania Region of Italy
por: Giugliano, Rosa, et al.
Publicado: (2022)

The Impact of Covid-19 Lockdown on Stroke Admissions and Treatments in Campania
por: Candelaresi, Paolo, et al.
Publicado: (2021)

Self-Assessment of Adherence to Medication: A Case Study in Campania Region Community-Dwelling Population
por: Menditto, Enrica, et al.
Publicado: (2015)

The Safety Profile of General and Local Anaesthetic Agents: Data Collected during 20 Years of Spontaneous Reporting Activities in the Campania Region (Southern Italy)
por: Gargano, Francesca, et al.
Publicado: (2021)

Adult immunization with 13-valent pneumococcal vaccine in Campania region, South Italy: An economic evaluation
por: Liguori, Giorgio, et al.
Publicado: (2014)

“One Health” Approach for Health Innovation and Active Aging in Campania (Italy)
por: De Luca, Vincenzo, et al.
Publicado: (2021)

Rheumatic disease management in the Campania region of Italy during the COVID-19 pandemic
por: Masini, Francesco, et al.
Publicado: (2020)

Surveillance of Human Cases of Salmonellosis, Campylobacteriosis, Listeriosis, and Hepatitis A in Campania (Southern Italy): Seven-Year Monitoring (2013–2019)
por: Colarusso, Germana, et al.
Publicado: (2022)

Biochemical Characterization of Traditional Varieties of Sweet Pepper (Capsicum annuum L.) of the Campania Region, Southern Italy
por: Fratianni, Florinda, et al.
Publicado: (2020)

Dataset on antioxidant metabolites and enzymes activities of freshly harvested sweet cherries (Prunus avium L.) of Campania accessions
por: Mirto, Antonio, et al.
Publicado: (2017)

A Preliminary Study on Antimicrobial Susceptibility of Staphylococcus spp. and Enterococcus spp. Grown on Mannitol Salt Agar in European Wild Boar (Sus scrofa) Hunted in Campania Region—Italy
por: Nocera, Francesca Paola, et al.
Publicado: (2021)

Presence of enteric bacterial pathogens in meat samples of wild boar hunted in Campania region, southern Italy
por: Peruzy, Maria Francesca, et al.
Publicado: (2022)

Examining the Veterinary Electronic Antimicrobial Prescriptions for Dogs and Cats in the Campania Region, Italy: Corrective Strategies Are Imperative
por: Foglia Manzillo, Valentina, et al.
Publicado: (2023)

Biochemical Traits, (1)H NMR Profile and Residual DNA Content of ‘Asprinio’, White Wine from Campania Region (Southern Italy)
por: Landi, Nicola, et al.
Publicado: (2022)

The potential monetary benefits of reclaiming hazardous waste sites in the Campania region: an economic evaluation
por: Guerriero, Carla, et al.
Publicado: (2009)

Extending the temporal context of ethnobotanical databases: the case study of the Campania region (southern Italy)
por: De Natale, Antonino, et al.
Publicado: (2009)

Multiple Sclerosis in the Campania Region (South Italy): Algorithm Validation and 2015–2017 Prevalence
por: Moccia, Marcello, et al.
Publicado: (2020)

A New Strategy for a High Tumour Burden Region: The Campania Oncological Network
por: De Placido, S, et al.
Publicado: (2020)

Screening for HCV infection combined with SARS-CoV-2 vaccination in the Campania region
por: Torre, P., et al.
Publicado: (2022)

Forecasting the spread of SARS-CoV-2 in the campania region using genetic programming
por: D’Angelo, Gianni, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_5lj03680mbvcqkumcq239pq6ov