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Research on Influencing Factors of Food Choice and Food Consumption

Detalles Bibliográficos
Autor principal:	Geuens, Maggie
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Editorial
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10048757/ https://www.ncbi.nlm.nih.gov/pubmed/36981232 http://dx.doi.org/10.3390/foods12061306

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