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Bioavailability of calcium in an enriched postbiotic system compared to calcium citrate in healthy postmenopausal females; A randomized, double-blind, comparator-controlled, crossover study

INTRODUCTION: Bioavailability of calcium is an important consideration when designing supplements for achieving adequate calcium intake, mainly in high-risk, and aged populations. Alternative supplementation strategies may be able to circumvent absorption issues commonly seen with calcium supplement...

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Autores principales: Friling, Marina, Haber, Adi, Furman-Assaf, Sharon, Israel, David, Harari, Gil, Evans, Malkanthi, Crowley, David C., Ouwehand, Arthur C., Ivanir, Eran
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10050718/
https://www.ncbi.nlm.nih.gov/pubmed/37006928
http://dx.doi.org/10.3389/fnut.2023.1073622
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author Friling, Marina
Haber, Adi
Furman-Assaf, Sharon
Israel, David
Harari, Gil
Evans, Malkanthi
Crowley, David C.
Ouwehand, Arthur C.
Ivanir, Eran
author_facet Friling, Marina
Haber, Adi
Furman-Assaf, Sharon
Israel, David
Harari, Gil
Evans, Malkanthi
Crowley, David C.
Ouwehand, Arthur C.
Ivanir, Eran
author_sort Friling, Marina
collection PubMed
description INTRODUCTION: Bioavailability of calcium is an important consideration when designing supplements for achieving adequate calcium intake, mainly in high-risk, and aged populations. Alternative supplementation strategies may be able to circumvent absorption issues commonly seen with calcium supplements. The objective of this study was to assess the bioavailability of a single serving of two calcium formulations vs. comparator product in healthy postmenopausal women. METHODS: A total of 24 participants between 45 and 65 years were enrolled in a randomized, double-blind, three-phase, crossover study, with a 7-day washout period between phases. The bioavailability of calcium from calcium-carrying Saccharomyces cerevisiae (Ca-SC) or calcium-carrying Lactobacillus (Ca-LAB) in the form of postbiotic products versus calcium citrate, a conventional salt-based calcium supplement, was determined. Each product provided 630 mg of calcium and 400 IU of vitamin D3. After a 14-h (overnight) fast followed by a single dose of product with a standard low-calcium breakfast, both serum and urine calcium concentrations were assessed for up to 8 and 24 h, respectively. RESULTS: Ca-LAB resulted in greater calcium bioavailability, demonstrated by significantly higher area under the curve and peak concentration both in blood and urine, and total calcium mass excreted in urine. The bioavailability of calcium was similar for Ca-SC and calcium citrate except for the peak concentration value that was significantly higher for calcium citrate. Both Ca-LAB and Ca-SC were well tolerated with no significant difference in adverse events between the products during the study. DISCUSSION: These findings suggest that calcium enriched in a Lactobacillus-based postbiotic system is associated with higher levels of bioavailability as compared to calcium citrate, while a calcium-enriched yeast-based postbiotic does not influence calcium absorption.
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spelling pubmed-100507182023-03-30 Bioavailability of calcium in an enriched postbiotic system compared to calcium citrate in healthy postmenopausal females; A randomized, double-blind, comparator-controlled, crossover study Friling, Marina Haber, Adi Furman-Assaf, Sharon Israel, David Harari, Gil Evans, Malkanthi Crowley, David C. Ouwehand, Arthur C. Ivanir, Eran Front Nutr Nutrition INTRODUCTION: Bioavailability of calcium is an important consideration when designing supplements for achieving adequate calcium intake, mainly in high-risk, and aged populations. Alternative supplementation strategies may be able to circumvent absorption issues commonly seen with calcium supplements. The objective of this study was to assess the bioavailability of a single serving of two calcium formulations vs. comparator product in healthy postmenopausal women. METHODS: A total of 24 participants between 45 and 65 years were enrolled in a randomized, double-blind, three-phase, crossover study, with a 7-day washout period between phases. The bioavailability of calcium from calcium-carrying Saccharomyces cerevisiae (Ca-SC) or calcium-carrying Lactobacillus (Ca-LAB) in the form of postbiotic products versus calcium citrate, a conventional salt-based calcium supplement, was determined. Each product provided 630 mg of calcium and 400 IU of vitamin D3. After a 14-h (overnight) fast followed by a single dose of product with a standard low-calcium breakfast, both serum and urine calcium concentrations were assessed for up to 8 and 24 h, respectively. RESULTS: Ca-LAB resulted in greater calcium bioavailability, demonstrated by significantly higher area under the curve and peak concentration both in blood and urine, and total calcium mass excreted in urine. The bioavailability of calcium was similar for Ca-SC and calcium citrate except for the peak concentration value that was significantly higher for calcium citrate. Both Ca-LAB and Ca-SC were well tolerated with no significant difference in adverse events between the products during the study. DISCUSSION: These findings suggest that calcium enriched in a Lactobacillus-based postbiotic system is associated with higher levels of bioavailability as compared to calcium citrate, while a calcium-enriched yeast-based postbiotic does not influence calcium absorption. Frontiers Media S.A. 2023-03-15 /pmc/articles/PMC10050718/ /pubmed/37006928 http://dx.doi.org/10.3389/fnut.2023.1073622 Text en Copyright © 2023 Friling, Haber, Furman-Assaf, Israel, Harari, Evans, Crowley, Ouwehand and Ivanir. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Nutrition
Friling, Marina
Haber, Adi
Furman-Assaf, Sharon
Israel, David
Harari, Gil
Evans, Malkanthi
Crowley, David C.
Ouwehand, Arthur C.
Ivanir, Eran
Bioavailability of calcium in an enriched postbiotic system compared to calcium citrate in healthy postmenopausal females; A randomized, double-blind, comparator-controlled, crossover study
title Bioavailability of calcium in an enriched postbiotic system compared to calcium citrate in healthy postmenopausal females; A randomized, double-blind, comparator-controlled, crossover study
title_full Bioavailability of calcium in an enriched postbiotic system compared to calcium citrate in healthy postmenopausal females; A randomized, double-blind, comparator-controlled, crossover study
title_fullStr Bioavailability of calcium in an enriched postbiotic system compared to calcium citrate in healthy postmenopausal females; A randomized, double-blind, comparator-controlled, crossover study
title_full_unstemmed Bioavailability of calcium in an enriched postbiotic system compared to calcium citrate in healthy postmenopausal females; A randomized, double-blind, comparator-controlled, crossover study
title_short Bioavailability of calcium in an enriched postbiotic system compared to calcium citrate in healthy postmenopausal females; A randomized, double-blind, comparator-controlled, crossover study
title_sort bioavailability of calcium in an enriched postbiotic system compared to calcium citrate in healthy postmenopausal females; a randomized, double-blind, comparator-controlled, crossover study
topic Nutrition
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10050718/
https://www.ncbi.nlm.nih.gov/pubmed/37006928
http://dx.doi.org/10.3389/fnut.2023.1073622
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