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Introduction of Egg White and Yolk to Infant Diets and Early Childhood Atopic Dermatitis
This study investigated whether the introduction of allergenic foods in infancy is associated with atopic dermatitis (AD) in early childhood. Information regarding parental allergic histories, the introduction of six possible allergenic foods (fruits, egg white, egg yolk, fish, shellfish, and peanut...
Autores principales: | Hua, Man-Chin, Yao, Tsung-Chieh, Liao, Sui-Ling, Tsai, Ming-Han, Lai, Shen-Hao, Chen, Li-Chen, Su, Kuan-Wen, Chiu, Chih-Yung, Yeh, Kuo-Wei, Huang, Jing-Long |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10053911/ https://www.ncbi.nlm.nih.gov/pubmed/36986110 http://dx.doi.org/10.3390/nu15061379 |
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