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The association between a priori dietary patterns and psychological disorders in military personnel

BACKGROUND: Studies have identified a high prevalence of poor mental health, including depression, anxiety, and stress in military occupations. A low quality diet is one of the potential factors related to mental disorders. This study aimed to investigate the association of a priori dietary patterns...

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Autores principales: Parastouei, Karim, Rostami, Hosein, Chambari, Mahla
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10053979/
https://www.ncbi.nlm.nih.gov/pubmed/36978014
http://dx.doi.org/10.1186/s12888-023-04650-x
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author Parastouei, Karim
Rostami, Hosein
Chambari, Mahla
author_facet Parastouei, Karim
Rostami, Hosein
Chambari, Mahla
author_sort Parastouei, Karim
collection PubMed
description BACKGROUND: Studies have identified a high prevalence of poor mental health, including depression, anxiety, and stress in military occupations. A low quality diet is one of the potential factors related to mental disorders. This study aimed to investigate the association of a priori dietary patterns, including dietary approach to stop hypertension (DASH), the Mediterranean diet (MD), dietary inflammatory index (DII), and healthy eating index-2015 (HEI-2015) with the odds of depression, anxiety, and stress in military staff. METHODS: This cross-sectional study was performed on a total of 400 military staff, aged 38.67 ± 5.22 (ranging from 30 to 60) years, recruited from Iranian military centers. The dietary intake of participants and adherence to the DASH, MD, DII, and HEI-2015 was measured using a 168-item food frequency questionnaire (FFQ). Mental health was evaluated with the use of the Depression, Anxiety, and Stress Scale − 21 (DASS-21). RESULTS: The prevalence of depression, anxiety, and stress was 64.5%, 63.2%, and 61.3%, respectively. Individuals with the highest adherence to HEI-2015, compared to those with the lowest adherence, were significantly at lower odds of anxiety (OR = 0.51, 95%CI: 0.27–0.96, p = 0.03), while higher adherence to DII was related to a 2.74-fold increased odds of anxiety (OR = 2.74, 95%CI: 1.06–7.04, p = 0.03). Compared to those with the lowest adherence (quartile 1), quartile 2 of the HEI-2015 was associated with decreased odds of stress (p = 0.04). No association was identified between dietary patterns and depression. CONCLUSION: Greater adherence to HEI-2015 and lower adherence to DII are associated with lower odds of anxiety in military staff. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s12888-023-04650-x.
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spelling pubmed-100539792023-03-30 The association between a priori dietary patterns and psychological disorders in military personnel Parastouei, Karim Rostami, Hosein Chambari, Mahla BMC Psychiatry Research BACKGROUND: Studies have identified a high prevalence of poor mental health, including depression, anxiety, and stress in military occupations. A low quality diet is one of the potential factors related to mental disorders. This study aimed to investigate the association of a priori dietary patterns, including dietary approach to stop hypertension (DASH), the Mediterranean diet (MD), dietary inflammatory index (DII), and healthy eating index-2015 (HEI-2015) with the odds of depression, anxiety, and stress in military staff. METHODS: This cross-sectional study was performed on a total of 400 military staff, aged 38.67 ± 5.22 (ranging from 30 to 60) years, recruited from Iranian military centers. The dietary intake of participants and adherence to the DASH, MD, DII, and HEI-2015 was measured using a 168-item food frequency questionnaire (FFQ). Mental health was evaluated with the use of the Depression, Anxiety, and Stress Scale − 21 (DASS-21). RESULTS: The prevalence of depression, anxiety, and stress was 64.5%, 63.2%, and 61.3%, respectively. Individuals with the highest adherence to HEI-2015, compared to those with the lowest adherence, were significantly at lower odds of anxiety (OR = 0.51, 95%CI: 0.27–0.96, p = 0.03), while higher adherence to DII was related to a 2.74-fold increased odds of anxiety (OR = 2.74, 95%CI: 1.06–7.04, p = 0.03). Compared to those with the lowest adherence (quartile 1), quartile 2 of the HEI-2015 was associated with decreased odds of stress (p = 0.04). No association was identified between dietary patterns and depression. CONCLUSION: Greater adherence to HEI-2015 and lower adherence to DII are associated with lower odds of anxiety in military staff. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s12888-023-04650-x. BioMed Central 2023-03-28 /pmc/articles/PMC10053979/ /pubmed/36978014 http://dx.doi.org/10.1186/s12888-023-04650-x Text en © The Author(s) 2023 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/ (https://creativecommons.org/publicdomain/zero/1.0/) ) applies to the data made available in this article, unless otherwise stated in a credit line to the data.
spellingShingle Research
Parastouei, Karim
Rostami, Hosein
Chambari, Mahla
The association between a priori dietary patterns and psychological disorders in military personnel
title The association between a priori dietary patterns and psychological disorders in military personnel
title_full The association between a priori dietary patterns and psychological disorders in military personnel
title_fullStr The association between a priori dietary patterns and psychological disorders in military personnel
title_full_unstemmed The association between a priori dietary patterns and psychological disorders in military personnel
title_short The association between a priori dietary patterns and psychological disorders in military personnel
title_sort association between a priori dietary patterns and psychological disorders in military personnel
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10053979/
https://www.ncbi.nlm.nih.gov/pubmed/36978014
http://dx.doi.org/10.1186/s12888-023-04650-x
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