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In Vitro Antiglycation and Methylglyoxal Trapping Effect of Peppermint Leaf (Mentha × piperita L.) and Its Polyphenols

The most significant reactive α-dicarbonyl RCS involved in the pathomechanism of glycation and related diseases is methylglyoxal (MGO). Hyperglycemia promotes the generation of MGO and leads to the formation of advanced glycation end products (AGEs). Therefore, MGO trapping and glycation inhibition...

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Detalles Bibliográficos
Autores principales:	Fecka, Izabela, Bednarska, Katarzyna, Kowalczyk, Adam
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10056224/ https://www.ncbi.nlm.nih.gov/pubmed/36985839 http://dx.doi.org/10.3390/molecules28062865

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