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固相萃取-气相色谱法测定橄榄油中4种脂肪酸乙酯
The fatty acid ethyl ester (FAEE) content of olive oil is an important indicator of its quality. At present, the international standard method used to detect FAEEs in olive oil is silica gel (Si) column chromatography-gas chromatography (GC); however, this technique presents a number of disadvantage...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Editorial board of Chinese Journal of Chromatography
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10071355/ https://www.ncbi.nlm.nih.gov/pubmed/37005923 http://dx.doi.org/10.3724/SP.J.1123.2022.09011 |