Cargando…

Association of legumes and nuts consumption with metabolic health status in Iranian overweight and obese adolescents

Limited data are available on the association of legumes and nuts consumption with health status in pediatrics. So, we assessed the relation of legumes and nuts intake with metabolic health status in Iranian adolescents. A random sample of overweight/obese adolescents aged 12 to 18 years was include...

Descripción completa

Detalles Bibliográficos
Autores principales:	Heshmatipour, Houri, Hajhashemy, Zahra, Mirzaei, Saeideh, Asadi, Ali, Akhlaghi, Masoumeh, Saneei, Parvane
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Nature Publishing Group UK 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10082840/ https://www.ncbi.nlm.nih.gov/pubmed/37031265 http://dx.doi.org/10.1038/s41598-023-32961-2

Ejemplares similares

Association of Dietary Insulin Index and Dietary Insulin Load With Metabolic Health Status in Iranian Overweight and Obese Adolescents
por: Hajhashemy, Zahra, et al.
Publicado: (2022)

The association between egg consumption and metabolic health status in overweight and obese adolescents
por: Tabatabaeyan, Ali, et al.
Publicado: (2023)

Nutrient patterns in relation to metabolic health status in overweight and obese adolescents
por: Rouhani, Parisa, et al.
Publicado: (2023)

Association between dietary acid load and metabolic health status in overweight and obese adolescents
por: Rezazadegan, Mahsa, et al.
Publicado: (2022)

Association between plant-based diets and metabolic health status in adolescents with overweight and obesity
por: Mokhtari, Elahe, et al.
Publicado: (2022)

Dairy intake in relation to metabolic health status in overweight and obese adolescents
por: Tirani, Shahnaz Amani, et al.
Publicado: (2022)

Dietary total antioxidant capacity in relation to metabolic health status in overweight and obese adolescents
por: Mohammadi, Sobhan, et al.
Publicado: (2022)

Association between methyl donor nutrients and metabolic health status in overweight and obese adolescents
por: Poursalehi, Donya, et al.
Publicado: (2022)

Adherence to Mediterranean Diet and Its Association with Metabolic Health Status in Overweight and Obese Adolescents
por: Mohammadi, Sobhan, et al.
Publicado: (2022)

Dietary total, plant and animal protein intake in relation to metabolic health status in overweight and obese adolescents
por: Lotfi, Keyhan, et al.
Publicado: (2022)

The relation between dietary phytochemical index and metabolic health status in overweight and obese adolescents
por: Tirani, Shahnaz Amani, et al.
Publicado: (2023)

Legumes and nuts intake in relation to metabolic health status, serum brain derived neurotrophic factor and adropin levels in adults
por: Assi, Mohammad Javad, et al.
Publicado: (2023)

Association between dietary insulin index and load with brain derived neurotrophic factor, adropin and metabolic health status in Iranian adults
por: Nematbakhsh, Roxana, et al.
Publicado: (2023)

Serum Vitamin D Levels in Relation to Abdominal Obesity in Children and Adolescents: A Systematic Review and Dose-Response Meta-Analysis
por: Hajhashemy, Zahra, et al.
Publicado: (2022)

Association between Mediterranean dietary pattern with sleep duration, sleep quality and brain derived neurotrophic factor (BDNF) in Iranian adults
por: Mohammadi, Sobhan, et al.
Publicado: (2023)

Total fat and omega-3 fatty acids intake in relation to serum brain-derived neurotrophic factor (BDNF) levels and psychological disorders in Iranian adults
por: Bahadorpour, Sedigheh, et al.
Publicado: (2023)

Dietary calcium intake in relation to type-2 diabetes and hyperglycemia in adults: A systematic review and dose–response meta-analysis of epidemiologic studies
por: Hajhashemy, Zahra, et al.
Publicado: (2022)

Serum Vitamin D Levels in Relation to Hypertension and Pre-hypertension in Adults: A Systematic Review and Dose–Response Meta-Analysis of Epidemiologic Studies
por: Mokhtari, Elahe, et al.
Publicado: (2022)

A meta-analysis of effects of vitamin E supplementation alone and in combination with omega-3 or magnesium on polycystic ovary syndrome
por: Heidari, Hajar, et al.
Publicado: (2022)

Effects of sumac supplementation on metabolic markers in adults with metabolic syndrome: a triple-blinded randomized placebo-controlled cross-over clinical trial
por: Mirenayat, Fateme Sadat, et al.
Publicado: (2023)

Water intake and intra-meal fluid consumption in relation to general and abdominal obesity of Iranian adults
por: Salari-Moghaddam, Asma, et al.
Publicado: (2020)

Dietary insulin index and insulin load in relation to hypertriglyceridemic waist phenotype and low brain derived neurotrophic factor in adults
por: Hajhashemy, Zahra, et al.
Publicado: (2022)

Nut consumption and risk of diabetes mellitus in overweight/obese individuals
por: Eslami, Omid, et al.
Publicado: (2020)

Association between patterns of nutrient intake and circulating vitamin D with sleep status among Iranian adults
por: Rouhani, Parisa, et al.
Publicado: (2023)

A population based case–control study of association between dietary calcium intake and ulcerative colitis in adults
por: Hajhashemy, Zahra, et al.
Publicado: (2022)

The association between dietary diversity score and general and abdominal obesity in Iranian children and adolescents
por: Golpour-Hamedani, Sahar, et al.
Publicado: (2020)

A case–control study on egg consumption and risk of stroke among Iranian population
por: Fallah-Moshkani, Roohallah, et al.
Publicado: (2017)

Mixed Nut Consumption May Improve Cardiovascular Disease Risk Factors in Overweight and Obese Adults
por: Abbaspour, Nazanin, et al.
Publicado: (2019)

Red and processed meat consumption and risk of glioma in adults: A systematic review and meta-analysis of observational studies
por: Saneei, Parvane, et al.
Publicado: (2015)

Red and White Meat Intake in Relation to Mental Disorders in Iranian Adults
por: Kazemi, Shiva, et al.
Publicado: (2021)

Total Nut, Tree Nut, and Peanut Consumption and Metabolic Status in Southern Italian Adults
por: Micek, Agnieszka, et al.
Publicado: (2021)

Valorization of Local Legumes and Nuts as Key Components of the Mediterranean Diet
por: Hernández-López, Israel, et al.
Publicado: (2022)

The relationship between fruit and vegetable intake with gastroesophageal reflux disease in Iranian adults
por: Keshteli, Ammar Hassanzadeh, et al.
Publicado: (2017)

Nut consumption and risk of metabolic syndrome and overweight/obesity: a meta-analysis of prospective cohort studies and randomized trials
por: Li, Hang, et al.
Publicado: (2018)

Inflammatory biomarkers in overweight and obese Iranian women are associated with polyphenol intake
por: Shiraseb, Farideh, et al.
Publicado: (2023)

Dietary riboflavin intake in relation to psychological disorders in Iranian adults: an observational study
por: Rouhani, Parisa, et al.
Publicado: (2023)

Prevalence of obesity and overweight in Iranian children aged less than 5 years: a systematic review and meta-analysis
por: mansori, kamyar, et al.
Publicado: (2019)

Legume Protein Consumption and the Prevalence of Legume Sensitization
por: Smits, Mark, et al.
Publicado: (2018)

Dyslipidemia in Iranian overweight and obese children
por: Ghergerehchi, Robabeh
Publicado: (2009)

Validity of Self-reported Height, Weight, Body Mass Index, and Waist Circumference in Iranian Adults
por: Aminianfar, Azadeh, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_3fidcjfc9cr6vr2m1ehqit3fag