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Encapsulation of phenolic acids into cyclodextrins: A global statistical analysis of the effects of pH, temperature and concentrations on binding constants measured by ACE methods

Affinity capillary electrophoresis was used for the simultaneous measurement of the pK (a) values and of the binding constants relative to the encapsulation of naturally occurring phenolic acids (rosmarinic and caffeic acids) with cyclodextrins. A thorough study as a function of pH and temperature w...

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Detalles Bibliográficos
Autores principales: Aksamija, Amra, Tomao, Valérie, Dangles, Olivier, Plasson, Raphaël
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10083966/
https://www.ncbi.nlm.nih.gov/pubmed/35689604
http://dx.doi.org/10.1002/elps.202200075

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