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Is a spice missing from the recipe? The intra‐cellular localization of vanillin biosynthesis needs further investigations
Vanillin is the most popular flavor compound in the world. Substantial effort were made in the last decades to completely elucidate the metabolic pathway that leads to vanillin in plants, with some controversy reported. In V. planifolia, vanillin biosynthesis occurs in plastids or in redifferentiate...
Autores principales: | Diamond, A., Barnabé, S., Desgagné‐Penix, I. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10087407/ https://www.ncbi.nlm.nih.gov/pubmed/36066305 http://dx.doi.org/10.1111/plb.13465 |
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