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Study on bioactive compounds of microalgae as antioxidants in a bibliometric analysis and visualization perspective
Natural antioxidants are more attractive than synthetic chemical oxidants because of their non-toxic and non-harmful properties. Microalgal bioactive components such as carotenoids, polysaccharides, and phenolic compounds are gaining popularity as very effective and long-lasting natural antioxidants...
Autores principales: | , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10089266/ https://www.ncbi.nlm.nih.gov/pubmed/37056511 http://dx.doi.org/10.3389/fpls.2023.1144326 |
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author | Yang, Ning Zhang, Qingyang Chen, Jingyun Wu, Shilin Chen, Ran Yao, Liping Li, Bailei Liu, Xiaojun Zhang, Rongqing Zhang, Zhen |
author_facet | Yang, Ning Zhang, Qingyang Chen, Jingyun Wu, Shilin Chen, Ran Yao, Liping Li, Bailei Liu, Xiaojun Zhang, Rongqing Zhang, Zhen |
author_sort | Yang, Ning |
collection | PubMed |
description | Natural antioxidants are more attractive than synthetic chemical oxidants because of their non-toxic and non-harmful properties. Microalgal bioactive components such as carotenoids, polysaccharides, and phenolic compounds are gaining popularity as very effective and long-lasting natural antioxidants. Few articles currently exist that analyze microalgae from a bibliometric and visualization point of view. This study used a bibliometric method based on the Web of Science Core Collection database to analyze antioxidant research on bioactive compounds in microalgae from 1996 to 2022. According to cluster analysis, the most studied areas are the effectiveness, the antioxidant mechanism, and use of bioactive substances in microalgae, such as carotene, astaxanthin, and tocopherols, in the fields of food, cosmetics, and medicine. Using keyword co-occurrence and keyword mutation analysis, future trends are predicted to improve extraction rates and stability by altering the environment of microalgae cultures or mixing extracts with chemicals such as nanoparticles for commercial and industrial applications. These findings can help researchers identify trends and resources to build impactful investigations and expand scientific frontiers. |
format | Online Article Text |
id | pubmed-10089266 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-100892662023-04-12 Study on bioactive compounds of microalgae as antioxidants in a bibliometric analysis and visualization perspective Yang, Ning Zhang, Qingyang Chen, Jingyun Wu, Shilin Chen, Ran Yao, Liping Li, Bailei Liu, Xiaojun Zhang, Rongqing Zhang, Zhen Front Plant Sci Plant Science Natural antioxidants are more attractive than synthetic chemical oxidants because of their non-toxic and non-harmful properties. Microalgal bioactive components such as carotenoids, polysaccharides, and phenolic compounds are gaining popularity as very effective and long-lasting natural antioxidants. Few articles currently exist that analyze microalgae from a bibliometric and visualization point of view. This study used a bibliometric method based on the Web of Science Core Collection database to analyze antioxidant research on bioactive compounds in microalgae from 1996 to 2022. According to cluster analysis, the most studied areas are the effectiveness, the antioxidant mechanism, and use of bioactive substances in microalgae, such as carotene, astaxanthin, and tocopherols, in the fields of food, cosmetics, and medicine. Using keyword co-occurrence and keyword mutation analysis, future trends are predicted to improve extraction rates and stability by altering the environment of microalgae cultures or mixing extracts with chemicals such as nanoparticles for commercial and industrial applications. These findings can help researchers identify trends and resources to build impactful investigations and expand scientific frontiers. Frontiers Media S.A. 2023-03-28 /pmc/articles/PMC10089266/ /pubmed/37056511 http://dx.doi.org/10.3389/fpls.2023.1144326 Text en Copyright © 2023 Yang, Zhang, Chen, Wu, Chen, Yao, Li, Liu, Zhang and Zhang https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Plant Science Yang, Ning Zhang, Qingyang Chen, Jingyun Wu, Shilin Chen, Ran Yao, Liping Li, Bailei Liu, Xiaojun Zhang, Rongqing Zhang, Zhen Study on bioactive compounds of microalgae as antioxidants in a bibliometric analysis and visualization perspective |
title | Study on bioactive compounds of microalgae as antioxidants in a bibliometric analysis and visualization perspective |
title_full | Study on bioactive compounds of microalgae as antioxidants in a bibliometric analysis and visualization perspective |
title_fullStr | Study on bioactive compounds of microalgae as antioxidants in a bibliometric analysis and visualization perspective |
title_full_unstemmed | Study on bioactive compounds of microalgae as antioxidants in a bibliometric analysis and visualization perspective |
title_short | Study on bioactive compounds of microalgae as antioxidants in a bibliometric analysis and visualization perspective |
title_sort | study on bioactive compounds of microalgae as antioxidants in a bibliometric analysis and visualization perspective |
topic | Plant Science |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10089266/ https://www.ncbi.nlm.nih.gov/pubmed/37056511 http://dx.doi.org/10.3389/fpls.2023.1144326 |
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