Cargando…
Impact of a School‐Based Nutrition Intervention in Preventing Overweight and Obesity in Children in Thailand
BACKGROUND: This study evaluated the impact of a school‐based nutrition program on preventing overweight and obesity in children in Thailand from 2014 to 2019. METHODS: We used difference‐in‐differences with matched comparison group to evaluate program impact. Treatment schools were categorized into...
Autores principales: | Kanchanachitra, Manasigan, Angeles, Gustavo |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Wiley Periodicals, Inc.
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10092697/ https://www.ncbi.nlm.nih.gov/pubmed/36217922 http://dx.doi.org/10.1111/josh.13253 |
Ejemplares similares
-
Nudge interventions to reduce fish sauce consumption in Thailand
por: Kanchanachitra, Manasigan, et al.
Publicado: (2020) -
The economic impacts of COVID‐19 lockdown on low‐income older people in Thailand
por: Satchanawakul, Napaphat, et al.
Publicado: (2022) -
Understanding the Complexities of Eliminating Trans Fatty Acids: The Case of the Trans Fatty Acid Ban in Thailand
por: Samsiripong, Weerapak, et al.
Publicado: (2022) -
Prevalence and associates of obesity and overweight among school-age children in a rural community of Thailand
por: Nonboonyawat, Teechaya, et al.
Publicado: (2019) -
Effects of nutritional intervention strategies in the primary prevention of overweight and obesity in school settings: systematic review and network meta-analysis
por: Nury, Edris, et al.
Publicado: (2022)