Dietary Fiber Level Improve Growth Performance, Nutrient Digestibility, Immune and Intestinal Morphology of Broilers from Day 22 to 42

SIMPLE SUMMARY: Dietary fiber is considered to be a nutrient concentration diluent and an antinutritional factor affecting poultry performance. As a consequence, commercial diets generally contain 2–3% crude fiber. However, crude fiber is also a functional component of normal digestive organ functio...

Descripción completa

Detalles Bibliográficos
Autores principales: Zhang, Cheng, Hao, Erying, Chen, Xiangyu, Huang, Chenxuan, Liu, Gengyun, Chen, Hui, Wang, Dehe, Shi, Lei, Xuan, Fengling, Chang, Dongmei, Chen, Yifan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10093110/
https://www.ncbi.nlm.nih.gov/pubmed/37048483
http://dx.doi.org/10.3390/ani13071227

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10093110/
https://www.ncbi.nlm.nih.gov/pubmed/37048483
http://dx.doi.org/10.3390/ani13071227

Ejemplares similares