Cargando…

Optimal Parameters to Milk Murciano-Granadina Goats in Mid and Low-Line Milking Parlours

SIMPLE SUMMARY: There were not long-term studies in the literature reviewed on how machine milking parameters (pulsation rate, pulsation ratio and system vacuum) affect milk production, milk composition, animal welfare and udder health throughout the lactation of Murciano-Granadina goats. After prev...

Descripción completa

Detalles Bibliográficos
Autores principales:	Bueso-Ródenas, Joel, Romero, Gema, Roca, Amparo, Moya, Francisco, Alejandro, Manuel, Díaz, José Ramón
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10093187/ https://www.ncbi.nlm.nih.gov/pubmed/37048409 http://dx.doi.org/10.3390/ani13071155

Ejemplares similares

Effect of Vacuum Level and Pulsation Parameters on Milking Efficiency and Animal Welfare of Murciano-Granadina Goats Milked in Mid-Line and Low-Line Milking Machines
por: Romero, Gema, et al.
Publicado: (2021)

Analyzing the genomic and transcriptomic architecture of milk traits in Murciano-Granadina goats
por: Guan, Dailu, et al.
Publicado: (2020)

Pointing Out Some Issues Regarding Reproduction Management in Murciano-Granadina Goats
por: Fernández, Nemesio, et al.
Publicado: (2021)

Genomic patterns of homozygosity and inbreeding depression in Murciano-Granadina goats
por: Luigi-Sierra, María Gracia, et al.
Publicado: (2022)

Bayesian Analysis of the Association between Casein Complex Haplotype Variants and Milk Yield, Composition, and Curve Shape Parameters in Murciano-Granadina Goats
por: Inostroza, María Gabriela Pizarro, et al.
Publicado: (2020)

A genome-wide analysis of copy number variation in Murciano-Granadina goats
por: Guan, Dailu, et al.
Publicado: (2020)

Integrating Casein Complex SNPs Additive, Dominance and Epistatic Effects on Genetic Parameters and Breeding Values Estimation for Murciano-Granadina Goat Milk Yield and Components
por: Pizarro Inostroza, María Gabriela, et al.
Publicado: (2020)

Kid Growth Comparison between Murciano-Granadina and Crossbred Murciano-Granadina×Boer in a Mixed Rearing System
por: Fernández, Nemesio, et al.
Publicado: (2021)

Automatic Prestimulation on Dairy Goats: Milking Efficiency and Teat-End Status
por: Bueso-Ródenas, Joel, et al.
Publicado: (2021)

Terminal Crossbreeding of Murciano-Granadina Goats with Boer Bucks: Characteristics of the Carcass and the Meat
por: Pérez-Baena, Ión, et al.
Publicado: (2022)

Terminal Crossbreeding of Murciano-Granadina Goats to Boer Bucks: Effects on Reproductive Performance of Goats and Growth of Kids in Artificial Rearing
por: Pérez-Baena, Ion, et al.
Publicado: (2021)

Ultrasonography of Pregnancy in Murciano-Granadina Goat Breed: Fetal Growth Indices and Umbilical Artery Doppler Parameters
por: Ramírez-González, David, et al.
Publicado: (2023)

Murciano-Granadina Goat Performance and Methane Emission after Replacing Barley Grain with Fibrous By-Products
por: Ibáñez, Carla, et al.
Publicado: (2016)

Post-Thaw Quality of Spermatozoa Frozen with Three Different Extenders in the Murciano Granadina Goat Breed
por: Galián, Sonia, et al.
Publicado: (2023)

Effect of Lactose-Reduction in Murciano-Granadina Semi-Hard Goat Cheese on Physicochemical and Sensory Characteristics
por: López Ruiz, Ángel Luis, et al.
Publicado: (2023)

Estimation of Genetic Parameters for Peak Yield, Yield and Persistency Traits in Murciano-Granadina Goats Using Multi-Traits Models
por: Miranda, Judith C., et al.
Publicado: (2019)

Conditioning Factors of Linearized Wood’s Function Lactation Curve Shape Parameters, Milk Yield, Fat and Protein Content in Murciano-Granadina Primiparous Does
por: Delgado Bermejo, Juan Vicente, et al.
Publicado: (2020)

Does the Acknowledgement of αS1-Casein Genotype Affect the Estimation of Genetic Parameters and Prediction of Breeding Values for Milk Yield and Composition Quality-Related Traits in Murciano-Granadina?
por: Pizarro Inostroza, María Gabriela, et al.
Publicado: (2019)

Alterations in Energy Partitioning and Methane Emissions in Murciano-Granadina Goats Fed Orange Leaves and Rice Straw as a Replacement for Beet Pulp and Barley Straw
por: Romero, Tamara, et al.
Publicado: (2020)

Irregular Findings on Teatcups in Milking Parlours in Sheep and Goat Farms and Potential Predictors
por: Michael, Charalambia K., et al.
Publicado: (2023)

Analysis of the Genetic Parameters for Dairy Linear Appraisal and Zoometric Traits: A Tool to Enhance the Applicability of Murciano-Granadina Goats Major Areas Evaluation System
por: Fernández Álvarez, Javier, et al.
Publicado: (2023)

Association of Staphylococcal Populations on Teatcups of Milking Parlours with Vaccination against Staphylococcal Mastitis in Sheep and Goat Farms
por: Michael, Charalambia K., et al.
Publicado: (2021)

Growth of Staphylococcus epidermidis on the Surface of Teatcups from Milking Parlours
por: Katsarou, Eleni I., et al.
Publicado: (2021)

Factors affecting energy efficiency in herringbone and rotary milking parlours
por: Buckley, F., et al.
Publicado: (2023)

Long-Term Feeding of Dairy Goats with Broccoli By-Product and Artichoke Silages: Milk Yield, Quality and Composition
por: Monllor, Paula, et al.
Publicado: (2020)

Quality and Functional Parameters of Fermented Milk Obtained from Goat Milk Fed with Broccoli and Artichoke Plant By-Products
por: Muelas, Raquel, et al.
Publicado: (2022)

Discriminant canonical tool for inferring the effect of αS1, αS2, β, and κ casein haplotypes and haplogroups on zoometric/linear appraisal breeding values in Murciano-Granadina goats
por: Fernández Álvarez, Javier, et al.
Publicado: (2023)

Long-Term Feeding of Dairy Goats with 40% Artichoke by-Product Silage Preserves Milk Yield, Nutritional Composition and Animal Health Status
por: Monllor, Paula, et al.
Publicado: (2023)

Recovery of Staphylococci from Teatcups in Milking Parlours in Goat Herds in Greece: Prevalence, Identification, Biofilm Formation, Patterns of Antibiotic Susceptibility, Predictors for Isolation
por: Michael, Charalambia K., et al.
Publicado: (2023)

Effect of the Onset of Intramammary Infection on the Electrical Conductivity of Ewe’s Milk and Study of Various Algorithms for Its On-Line Detection
por: Roca, Amparo, et al.
Publicado: (2023)

Composition, Mineral and Fatty Acid Profiles of Milk from Goats Fed with Different Proportions of Broccoli and Artichoke Plant By-Products
por: Monllor, Paula, et al.
Publicado: (2020)

Evaluation of Commercial Probes for On-Line Electrical Conductivity Measurements during Goat Gland Milking Process
por: Romero, Gema, et al.
Publicado: (2012)

Associations of Ambient Environmental Conditions with Growth and Dissemination of Staphylococcus epidermidis on the Surface of Teatcups from Sheep Milking Parlours
por: Katsarou, Eleni I., et al.
Publicado: (2023)

Short-Term Effect of the Inclusion of Silage Artichoke By-Products in Diets of Dairy Goats on Milk Quality
por: Monllor, Paula, et al.
Publicado: (2020)

Milk Technological Properties as Affected by Including Artichoke By-Products Silages in the Diet of Dairy Goats
por: Muelas, Raquel, et al.
Publicado: (2017)

Albendazole residues in goat's milk: Interferences in microbial inhibitor tests used to detect antibiotics in milk
por: Romero, Tamara, et al.
Publicado: (2016)

Effect of Dietary Organic Acids and Botanicals on Metabolic Status and Milk Parameters in Mid–Late Lactating Goats
por: Giorgino, Andrea, et al.
Publicado: (2023)

Health-Promoting Ingredients in Goat’s Milk and Fermented Goat’s Milk Drinks
por: Paszczyk, Beata, et al.
Publicado: (2023)

Goat's Milk Anemia
por: Orten, James M., et al.
Publicado: (1936)

Los murcianos y América
por: Vilar, Juan Bautista, 1941-
Publicado: (1992)

Cannot write session to /tmp/vufind_sessions/sess_imm5a6iulrknj9imrl651q0jk5