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The Influence of Selected Factors on the Nutritional Value of the Milk of Cold-Blooded Mares: The Example of the Sokólski Breed
SIMPLE SUMMARY: Mare milk, as well as fermented products produced from it, are recognized as having medicinal effects. Mare milk has been consumed for hundreds of years in Central Asia and Eastern Europe. In Europe it became popular in the 1990s. However, in many European countries, including Poland...
Autores principales: | Barłowska, Joanna, Polak, Grażyna, Janczarek, Iwona, Tkaczyk, Ewelina |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10093385/ https://www.ncbi.nlm.nih.gov/pubmed/37048410 http://dx.doi.org/10.3390/ani13071152 |
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