Tamarind Xyloglucan Oligosaccharides Attenuate Metabolic Disorders via the Gut–Liver Axis in Mice with High-Fat-Diet-Induced Obesity

Functional oligosaccharides exert obesity-reducing effects by acting at various pathological sites responsible for the development of obesity. In this study, tamarind xyloglucan oligosaccharides (TXOS) were used to attenuate metabolic disorders via the gut–liver axis in mice with high-fat-diet (HFD)...

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Detalles Bibliográficos
Autores principales: Zhu, Chun-Hua, Li, Yan-Xiao, Xu, Yun-Cong, Wang, Nan-Nan, Yan, Qiao-Juan, Jiang, Zheng-Qiang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10093524/
https://www.ncbi.nlm.nih.gov/pubmed/37048202
http://dx.doi.org/10.3390/foods12071382

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10093524/
https://www.ncbi.nlm.nih.gov/pubmed/37048202
http://dx.doi.org/10.3390/foods12071382

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