Comparison of Different Green Extraction Techniques Used for the Extraction of Targeted Flavonoids from Edible Feijoa (Acca sellowiana (O.Berg) Burret) Flowers

This study aimed to investigate the effect of four green extraction techniques (ultrasound-assisted extraction, UAE; supercritical fluid extraction, SFE; subcritical water extraction, SWE; and extraction using deep eutectic solvents, DES) on the extraction of targeted flavonoids from edible feijoa f...

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Detalles Bibliográficos
Autores principales: Gil, Katarzyna Angelika, Jokić, Stela, Cikoš, Ana-Marija, Banožić, Marija, Jakovljević Kovač, Martina, Fais, Antonella, Tuberoso, Carlo Ignazio Giovanni
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10096538/
https://www.ncbi.nlm.nih.gov/pubmed/37050087
http://dx.doi.org/10.3390/plants12071461

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10096538/
https://www.ncbi.nlm.nih.gov/pubmed/37050087
http://dx.doi.org/10.3390/plants12071461

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