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Comparison of Different Green Extraction Techniques Used for the Extraction of Targeted Flavonoids from Edible Feijoa (Acca sellowiana (O.Berg) Burret) Flowers
This study aimed to investigate the effect of four green extraction techniques (ultrasound-assisted extraction, UAE; supercritical fluid extraction, SFE; subcritical water extraction, SWE; and extraction using deep eutectic solvents, DES) on the extraction of targeted flavonoids from edible feijoa f...
Autores principales: | Gil, Katarzyna Angelika, Jokić, Stela, Cikoš, Ana-Marija, Banožić, Marija, Jakovljević Kovač, Martina, Fais, Antonella, Tuberoso, Carlo Ignazio Giovanni |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10096538/ https://www.ncbi.nlm.nih.gov/pubmed/37050087 http://dx.doi.org/10.3390/plants12071461 |
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