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Plant Growth and Soil Water Content Changes under Different Inter-Row Soil Management Methods in a Sloping Vineyard

The main objective of this study was to investigate soil–plant–water interactions based on field measurements of plant reflectance and soil water content (SWC) in different inter-row managed sloping vineyards. The following three different soil management applications were studied: tilled (T), cover...

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Autores principales: Horel, Ágota, Zsigmond, Tibor
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10096666/
https://www.ncbi.nlm.nih.gov/pubmed/37050175
http://dx.doi.org/10.3390/plants12071549
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author Horel, Ágota
Zsigmond, Tibor
author_facet Horel, Ágota
Zsigmond, Tibor
author_sort Horel, Ágota
collection PubMed
description The main objective of this study was to investigate soil–plant–water interactions based on field measurements of plant reflectance and soil water content (SWC) in different inter-row managed sloping vineyards. The following three different soil management applications were studied: tilled (T), cover crops (CC), and permanent grass (NT) inter-rows. We measured SWCs within the row and between rows of vines. Each investigated row utilized 7 to 10 measurement points along the slope. Topsoil SWC and temperature, leaf NDVI and chlorophyll concentrations and leaf area index (LAI) were measured every two weeks over the vegetation period (May to November) using handheld instruments. We found that management method and slope position can significantly affect the soil’s physical and chemical properties, such as clay or soil organic carbon contents. Cover crops in the inter-row significantly reduced average SWC. The in-row average topsoil SWCs and temperatures were lower in all study sites compared to the values measured in between rows. Significantly higher SWCs were observed for the upper points compared to the lower ones for CC and T treatments (58.0 and 60.9%, respectively), while the opposite was noted for NT. Grassed inter-row grapevines had significantly lower leaf chlorophyll content than the other inter-row managed sites (p < 0.001). The highest average leaf chlorophyll contents were observed in the T vineyard (16.89 CCI). Based on slope positions, the most distinguishable difference was observed for the CC: 27.7% higher chlorophyll values were observed at the top of the slope compared to the grapevine leaves at the bottom of the slope (p < 0.01). The leaf NDVI values were not as profoundly influenced by slope position in the vineyard as the chlorophyll values were. For overall LAI values, the T treatment had significantly lower values compared to NT and CC (p < 0.001). Moderate correlations were observed between NDVI and LAI and soil nitrogen and carbon content. In general, we found that both inter-row management and slope position can significantly influence soil parameters and affect plant growth, and consequently can accelerate plant stress under sub-optimal environmental conditions such as prolonged drought.
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spelling pubmed-100966662023-04-13 Plant Growth and Soil Water Content Changes under Different Inter-Row Soil Management Methods in a Sloping Vineyard Horel, Ágota Zsigmond, Tibor Plants (Basel) Article The main objective of this study was to investigate soil–plant–water interactions based on field measurements of plant reflectance and soil water content (SWC) in different inter-row managed sloping vineyards. The following three different soil management applications were studied: tilled (T), cover crops (CC), and permanent grass (NT) inter-rows. We measured SWCs within the row and between rows of vines. Each investigated row utilized 7 to 10 measurement points along the slope. Topsoil SWC and temperature, leaf NDVI and chlorophyll concentrations and leaf area index (LAI) were measured every two weeks over the vegetation period (May to November) using handheld instruments. We found that management method and slope position can significantly affect the soil’s physical and chemical properties, such as clay or soil organic carbon contents. Cover crops in the inter-row significantly reduced average SWC. The in-row average topsoil SWCs and temperatures were lower in all study sites compared to the values measured in between rows. Significantly higher SWCs were observed for the upper points compared to the lower ones for CC and T treatments (58.0 and 60.9%, respectively), while the opposite was noted for NT. Grassed inter-row grapevines had significantly lower leaf chlorophyll content than the other inter-row managed sites (p < 0.001). The highest average leaf chlorophyll contents were observed in the T vineyard (16.89 CCI). Based on slope positions, the most distinguishable difference was observed for the CC: 27.7% higher chlorophyll values were observed at the top of the slope compared to the grapevine leaves at the bottom of the slope (p < 0.01). The leaf NDVI values were not as profoundly influenced by slope position in the vineyard as the chlorophyll values were. For overall LAI values, the T treatment had significantly lower values compared to NT and CC (p < 0.001). Moderate correlations were observed between NDVI and LAI and soil nitrogen and carbon content. In general, we found that both inter-row management and slope position can significantly influence soil parameters and affect plant growth, and consequently can accelerate plant stress under sub-optimal environmental conditions such as prolonged drought. MDPI 2023-04-04 /pmc/articles/PMC10096666/ /pubmed/37050175 http://dx.doi.org/10.3390/plants12071549 Text en © 2023 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Horel, Ágota
Zsigmond, Tibor
Plant Growth and Soil Water Content Changes under Different Inter-Row Soil Management Methods in a Sloping Vineyard
title Plant Growth and Soil Water Content Changes under Different Inter-Row Soil Management Methods in a Sloping Vineyard
title_full Plant Growth and Soil Water Content Changes under Different Inter-Row Soil Management Methods in a Sloping Vineyard
title_fullStr Plant Growth and Soil Water Content Changes under Different Inter-Row Soil Management Methods in a Sloping Vineyard
title_full_unstemmed Plant Growth and Soil Water Content Changes under Different Inter-Row Soil Management Methods in a Sloping Vineyard
title_short Plant Growth and Soil Water Content Changes under Different Inter-Row Soil Management Methods in a Sloping Vineyard
title_sort plant growth and soil water content changes under different inter-row soil management methods in a sloping vineyard
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10096666/
https://www.ncbi.nlm.nih.gov/pubmed/37050175
http://dx.doi.org/10.3390/plants12071549
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