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Tremella fuciform Polysaccharides: Extraction, Physicochemical, and Emulsion Properties at Different pHs

The chemical composition, macromolecular characteristics, and structure of four types of Tremella fuciform polysaccharides (TPS) were analyzed, including one TPS that was extracted in the laboratory (L-TPS) and three commercial TPS. The effects of pH on the properties of TPS emulsions were investiga...

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Detalles Bibliográficos
Autores principales:	Tian, Lili, Roos, Yrjö H., Gómez-Mascaraque, Laura G., Lu, Xu, Miao, Song
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10097164/ https://www.ncbi.nlm.nih.gov/pubmed/37050384 http://dx.doi.org/10.3390/polym15071771

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