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Just enough fruit: understanding feedback mechanisms during sexual reproductive development
The fruit and seed produced by a small number of crop plants provide the majority of food eaten across the world. Given the growing global population, there is a pressing need to increase yields of these crops without using more land or more chemical inputs. Many of these crops display prominent ‘fr...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Oxford University Press
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10112685/ https://www.ncbi.nlm.nih.gov/pubmed/36724082 http://dx.doi.org/10.1093/jxb/erad048 |