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Nutritional Status in Patients Undergoing Phase II Cardiac Rehabilitation by Mini Nutritional Assessment

BACKGROUND: Malnutrition impairs quality of life and prognosis of patients with cardiovascular disease. The Mini Nutritional Assessment (MNA) is a screening tool developed for the nutritional assessment of older adults. However, usefulness of MNA for patients undergoing cardiac rehabilitation (CR) h...

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Autores principales: Nozawa, Yosuke, Nishitani-Yokoyama, Miho, Shimada, Kazunori, Kasuya, Hiroki, Kunimoto, Mitsuhiro, Fujiwara, Kei, Doi, Mayumi, Sato, Yusei, Nishimura, Junya, Xu, Jianying, Abulimiti, Abidan, Tabata, Minoru, Minamino, Tohru
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elmer Press 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10116935/
https://www.ncbi.nlm.nih.gov/pubmed/37091881
http://dx.doi.org/10.14740/cr1479
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author Nozawa, Yosuke
Nishitani-Yokoyama, Miho
Shimada, Kazunori
Kasuya, Hiroki
Kunimoto, Mitsuhiro
Fujiwara, Kei
Doi, Mayumi
Sato, Yusei
Nishimura, Junya
Xu, Jianying
Abulimiti, Abidan
Tabata, Minoru
Minamino, Tohru
author_facet Nozawa, Yosuke
Nishitani-Yokoyama, Miho
Shimada, Kazunori
Kasuya, Hiroki
Kunimoto, Mitsuhiro
Fujiwara, Kei
Doi, Mayumi
Sato, Yusei
Nishimura, Junya
Xu, Jianying
Abulimiti, Abidan
Tabata, Minoru
Minamino, Tohru
author_sort Nozawa, Yosuke
collection PubMed
description BACKGROUND: Malnutrition impairs quality of life and prognosis of patients with cardiovascular disease. The Mini Nutritional Assessment (MNA) is a screening tool developed for the nutritional assessment of older adults. However, usefulness of MNA for patients undergoing cardiac rehabilitation (CR) has not been fully investigated. METHODS: From March 2017 to September 2019, the MNA-short form (MNA-SF) and the MNA total score in patients undergoing phase II CR at the Juntendo University Hospital were evaluated. RESULTS: A total of 336 patients (mean age 70.1 ± 11.4 years; males: 209) were analyzed. In the MNA-SF, 157 patients (47%) were found to be malnourished or at risk of malnutrition. In MNA total score, 168 patients (50%) were found to be malnourished or at risk of malnutrition. The MNA-SF < 12 group had significantly lower body mass index (BMI), hemoglobin level, low MNA scores for protein/water intake, self-evaluation of nutrition and health, and upper arm and calf circumferences compared to the MNA-SF ≥ 12 group. Assuming BMI < 18.5 as malnutrition, the sensitivity and specificity for malnutrition were 100% and 58.9% for MNA-SF, and 96.9% and 54.9% for MNA total score, respectively. CONCLUSIONS: MNA is useful in screening for malnutrition in patients undergoing CR. Approximately 50% of them were determined to be malnourished or at risk of malnutrition, suggesting the need for detailed evaluation regarding their food intake and dietary intervention.
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spelling pubmed-101169352023-04-21 Nutritional Status in Patients Undergoing Phase II Cardiac Rehabilitation by Mini Nutritional Assessment Nozawa, Yosuke Nishitani-Yokoyama, Miho Shimada, Kazunori Kasuya, Hiroki Kunimoto, Mitsuhiro Fujiwara, Kei Doi, Mayumi Sato, Yusei Nishimura, Junya Xu, Jianying Abulimiti, Abidan Tabata, Minoru Minamino, Tohru Cardiol Res Original Article BACKGROUND: Malnutrition impairs quality of life and prognosis of patients with cardiovascular disease. The Mini Nutritional Assessment (MNA) is a screening tool developed for the nutritional assessment of older adults. However, usefulness of MNA for patients undergoing cardiac rehabilitation (CR) has not been fully investigated. METHODS: From March 2017 to September 2019, the MNA-short form (MNA-SF) and the MNA total score in patients undergoing phase II CR at the Juntendo University Hospital were evaluated. RESULTS: A total of 336 patients (mean age 70.1 ± 11.4 years; males: 209) were analyzed. In the MNA-SF, 157 patients (47%) were found to be malnourished or at risk of malnutrition. In MNA total score, 168 patients (50%) were found to be malnourished or at risk of malnutrition. The MNA-SF < 12 group had significantly lower body mass index (BMI), hemoglobin level, low MNA scores for protein/water intake, self-evaluation of nutrition and health, and upper arm and calf circumferences compared to the MNA-SF ≥ 12 group. Assuming BMI < 18.5 as malnutrition, the sensitivity and specificity for malnutrition were 100% and 58.9% for MNA-SF, and 96.9% and 54.9% for MNA total score, respectively. CONCLUSIONS: MNA is useful in screening for malnutrition in patients undergoing CR. Approximately 50% of them were determined to be malnourished or at risk of malnutrition, suggesting the need for detailed evaluation regarding their food intake and dietary intervention. Elmer Press 2023-04 2023-04-08 /pmc/articles/PMC10116935/ /pubmed/37091881 http://dx.doi.org/10.14740/cr1479 Text en Copyright 2023, Nozawa et al. https://creativecommons.org/licenses/by-nc/4.0/This article is distributed under the terms of the Creative Commons Attribution Non-Commercial 4.0 International License, which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Article
Nozawa, Yosuke
Nishitani-Yokoyama, Miho
Shimada, Kazunori
Kasuya, Hiroki
Kunimoto, Mitsuhiro
Fujiwara, Kei
Doi, Mayumi
Sato, Yusei
Nishimura, Junya
Xu, Jianying
Abulimiti, Abidan
Tabata, Minoru
Minamino, Tohru
Nutritional Status in Patients Undergoing Phase II Cardiac Rehabilitation by Mini Nutritional Assessment
title Nutritional Status in Patients Undergoing Phase II Cardiac Rehabilitation by Mini Nutritional Assessment
title_full Nutritional Status in Patients Undergoing Phase II Cardiac Rehabilitation by Mini Nutritional Assessment
title_fullStr Nutritional Status in Patients Undergoing Phase II Cardiac Rehabilitation by Mini Nutritional Assessment
title_full_unstemmed Nutritional Status in Patients Undergoing Phase II Cardiac Rehabilitation by Mini Nutritional Assessment
title_short Nutritional Status in Patients Undergoing Phase II Cardiac Rehabilitation by Mini Nutritional Assessment
title_sort nutritional status in patients undergoing phase ii cardiac rehabilitation by mini nutritional assessment
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10116935/
https://www.ncbi.nlm.nih.gov/pubmed/37091881
http://dx.doi.org/10.14740/cr1479
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